Amphai Northern Thai Food Club

"Bangin’ good food! We ordered a total of five dishes and every one was excellent. The only negative was that the pork in the pork stew tasted a little bit overcooked. The ladies working the counter were very sweet."

"This is my new favorite restaurant in Los Angeles. The restaurant is far from new, however, that doesn't make it any less exciting. Every single dish is exceptionally flavorful and the staff are all incredibly friendly, going out of their way to make you feel at home as long as you have the time to be nice to them as well. Every time I came here I asked a lot of questions about the food, and they were really excited to tell me everything I wanted to know. I particularly recommend the larb and the jackfruit but seriously, anything here is going to be incredible."

"Very good! We dined inside and had the papaya salad and curry noodle, Thai tea and grass jelly. Inside is small and no frills but besides the point. I would recommend this place STOP using plastic, forks, plates and bowls / it’s wasteful, bad for the environment, bad for us (micro plastics in food) and takes away from the dine in experience. But otherwise food was very good as was the service!"

"I finally visited this restaurant and am glad I did it. I ordered to go, 1 pork curry and 1 jackfruit (vegan), and $10.99 each enough serving for 2 people. As soon as I got home, I ate it over white rice. The pork curry was an explosion of flavors. The meat melts in your mouth. While the jackfruit was sweet, tangy, and spicy, perfect pair to my pork curry. I now have a new favorite Thai restaurant. Go ahead and give them a try. You'll be hooked!"

"This is one of my go-to spots for Thai food. The food and service are excellent. I recommend ordering the food for take-out as the space is small and crowded because it is a popular place. There hasn't been any outdoor seating when I've been there. As for parking, the plaza's lot is small, but I've always found a parking spot. Maybe I've been lucky."