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Otoro Sushi
2222 Michelson Drive, Irvine, California, United States
About the Otoro Sushi
Otoro Sushi is a renowned sushi restaurant located at 2222 Michelson Drive in Irvine, California. Known for its fresh and high-quality sushi, Otoro offers a wide variety of traditional and innovative sushi dishes. With a modern and elegant ambiance, this restaurant is the perfect place to enjoy a delicious meal with friends and family. Whether you are a sushi enthusiast or a first-time visitor, Otoro Sushi is sure to impress with its exceptional service and delectable cuisine.
Photos of Otoro Sushi
2222 Michelson Dr #246, Irvine, CA 92612, United States
Opening hours of Otoro Sushi
Monday:
Day off
Tuesday:
17:30 - 21:30
Wednesday:
17:30 - 21:30
Thursday:
17:30 - 21:30
Friday:
17:30 - 21:30
Saturday:
17:30 - 21:30
Sunday:
Day off
Reviews of Otoro Sushi
"Make sure you call them up and make a reservation first before you go there for dinner. The wait is super long, I meant like 1h & 30 mins plus. The price is $22 and above for a dish, if I recall it correctly. But the food is super good. Especially the salmon, it just melts in your mouth. It's totally worth the money. Oh, and the parking spaces are very compact, lots of cars in that plaza, so go early for a spot."
"Very, very good food. Chilean sea bass and lobster fried rice are amazing. The kobe steak is the best beef I've ever tasted. Hot pot with the A5 is really good. The 3 way oysters are fun way to try different preparations. Both salmon sashimi plates were fresh and high quality."
"Last week, we decided to try this sushi restaurant when we got to OC. We asked to sit at the sushi bar and the host said that at the sushi bar they only serve nigiri and sashimi. No problem, we sat down and started to order. The good and bad thing about sitting at the sushi bar is that you get to see what the sushi chef/cook does. Sometimes it brings enjoyment but this time it brought disappointment. We ordered a giant scallop which actually was tiny but the sushi cook (he’s not qualified to be called a chef) cut it in half to serve two nigiris. We couldn’t believe this. What’s worse was that when we ordered an order of uni nigiri that cost almost $35, it turned out to be Santa Barbara uni and the cook also didn’t give us the entire uni. What’s next? We ordered otoro sashimi that cost $24 but there were only TWO pieces. Well, if it’s delicious, we absolutely didn’t mind. But the sashimi was full of veins that we could barely chew it. That tells you the cook didn’t even know how to cut the fish. We felt like we got tricked. When you charge people a certain amount of $, give them the food quality that they deserve! Nigiris like Aji and red snapper were like paper thin and tiny. The rice wasn’t even in shape and could hardly hold. We felt cheated and disrespected. We have been eating sushi all over the world and NEVER seen a sushi cook with these unprofessional practices. It is unbelievable! We ended with a $154.00 bill without any alcohol. It was absolutely not worth it. We are willing to pay $300 for Omakase and even $800 in Jiro’s sushi restaurant in Tokyo. But this restaurant’s practices made us leave with disappointment and even anger because we felt like it’s an insult to customers. Towards the end of our meal, we didn’t even bother taking any pictures of the food! Stay away from this dishonest restaurant!"
"Great experience today for Lunch at Otoro Sushi in Irvine California. Fresh high quality sashimi plate and fish head soup was quite comforting and delicious. I had two service team members checking in on me. Good view of chefs performance. Overall a very satisfying Lunch around 12h30 pm for Wednesday. Parking is very limited here. Just Uber it here."
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