Tang Jip
About the Business
Tang Jip is a popular Korean restaurant located at 1679 Willow Pass Road in Concord, California. Known for its authentic Korean cuisine and warm atmosphere, Tang Jip offers a wide variety of dishes including bibimbap, bulgogi, and kimchi. The restaurant prides itself on using fresh ingredients and traditional cooking methods to create delicious and flavorful meals. Whether you're a fan of Korean food or looking to try something new, Tang Jip is the perfect place to satisfy your cravings. Come dine with us and experience the taste of Korea in the heart of California.
Photos
Location & Phone number
1679 Willow Pass Rd, Concord, CA 94520, United States
Hours open
Monday:
11:00 AM - 9:00 PM
Tuesday:
11:00 AM - 9:00 PM
Wednesday:
11:00 AM - 9:00 PM
Thursday:
11:00 AM - 9:00 PM
Friday:
11:00 AM - 10:00 PM
Saturday:
11:00 AM - 10:00 PM
Sunday:
11:00 AM - 9:00 PM
Reviews
"This place surprised me in a great way. The food was super delicious and service to match. Will be back."
"To be honest, I wanted to gatekeep this place for as long as possible, but here we are! I'm finally writing a review because I came here on a Saturday night (1/20) with a party of 10 friends to celebrate my birthday, and the staff made the process of setting a reservation very easy and our host/server for the night gave great food recommendations and was very attentive. We came here for dinner and stayed until closing time, and they never once rushed us! Tang Jip is my FAVORITE local Korean restaurant for their soups, naengmyeon (Korean cold noodles), and Galbi-jjim (braised short ribs). I was happy that my friends drove up from South Bay and deeper East Bay (Oakland/Hayward) to try Tang Jip, and they really enjoyed the food."
"Atmosphere ++ with a robot assistant to help deliver the food. Delicious with good flavors. A bit longer of a wait and could have used more servers. Will visit again."
"Wow! Wow! Wow! I got the spicy pork and soondubu (tofu veggie soup) to go. Omg! The spicy pork was super flavorful. I've been to Korea as well as LA, NY and SF bay area. Eating the spicy pork felt like I was eating Mexican mole. There were so many flavors infused into the meat. I couldn't stop eating it. The place is clean, modern and spacious. Since I am highly allergic to all seafood, I asked the person answering the phone not to put seaweed or anything related to seafood in my food. When I arrived to pick up my order, the waitress asked me if I wanted them to include the banchan since it contained fish sauce and fish cake. I was really appreciative that they remembered and were aware of my seafood sensitivity. Will definitely be back again!!!"
"First time trying this Korean restaurant and was happy with the food. The service was great - staffs we're polite and checked on us a few times. The cheese tteok-bokki was especially good. The doganitang was good with lots of ox knee. Steamed dumplings were ok, I've had better elsewhere. Overall it was a very good experience."
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