Sukho Thai

"Very nice and welcoming staff! Ordered takeout on a slow night and felt very calm while waiting for my food. I had the pad see ew with pork and the spicy basil with chicken. Good amount of spice for me with an average spice tolerance palette. Lasted me two meals!"

"Just came back from eating. All I can do is share my experience: The place was clean however the air was smelly and stale. My waiter was friendly and helpful. I ordered the “special” Spicy Basil Thai Fried rice and was greeted with what looked like a pretty plate due to the presentation but very quickly I discovered that I had paid roughly $20 for some of the most generic and flavorless fried rice that I could have made 10x better at home. They keep this stuff frozen and just microwave it. The chicken was rubbery and completely flavorless (it is frozen with the rice long before, I got fed nothing fresh). I’m sure some other dishes are better here, but this was my experience tonight and I am not inspired to revisit sadly."

"Great pad kee mao. The green curry was not very flavorful though. Dishes are generally on the spicy side. They do a great job accommodating food allergies. Long wait time to pick up food, as the kitchen was backlogged. Nice atmosphere at the restaurant, and friendly staff."

"This is my second time here and they did not disappoint. I love places that are consistently good all around. I ordered the Green Thai Curry fried rice with chicken and mango pineapple curry. Both dishes were extremely flavorful and well portioned. When I went, the restaurant was fully packed but our waiter was extremely kind and attentive. I loved the ambiance and the decor of the place too. The chef even came out and checked in on us since things got a bit busy. I appreciate the hospitality here so so much. This is definitely my go to spot now. Great work Sukho Thai :)"

"This is the best Thai food in the Oakland area! My friends and I came here for a lovely dinner. Between the three of us, there were so many dietary restrictions (nut allergy, gluten free, vegan). We started off with Crispy Tofu and Vegetarian Spring Rolls. We shared several dishes: Vegetable Pad See Ew, Basil Eggplant and Pumpkin Curry. The kitchen and the servers were so thoughtful of the allergy and the dietary restrictions. All the dishes were delicious! I had Thai tea and it was really good; I thought it tasted pretty authentic! Jack (the owner and chef) is so sweet; he sent the most amazing Mango Sticky Rice to our table for dessert. Will definitely continue coming back and taking my friends here for great Thai food. I highly recommend coming here; the food is delicious and the staff is so kind, thoughtful and efficient."