Shan Dong

"This is my favourite chinese restaurant. Everyone kept telling me that the best chinese food can be found here and this exceeded my expectations. The hand made noodles are incredible. and everything else is so delicious. Service was also really fast and friendly. I loved this place. Also as a vegan, there were so many options. This photo shows all vegan food."

"The pot stickers are just too thick and not “refined”. The Shang Dong special dumplings are too fishy even though these are Pork and Vegetable. I think the only thing I liked was the Won Ton with Spicy Sauce."

"Food is fresh, but too salty, need to reduce the amount of salt put in, and then i think the food will taste better"

"I’ve eaten here before, and it’s very good for noodles and dumplings. But I have to warn against ordering the mapo tofu here. It’s one of my favorite dishes and have eaten many delicious variations. Some are better than others, of course. This was, by far, the most disappointing version I’ve ever eaten. It was nothing like the spicy, numbing, umami-rich dish I thought I was ordering. Instead, it had canned carrots and peas and tasted mostly of soy sauce and peppers — though not the Sichuan peppers one expects. I don’t know the last time I left behind a full entirely uneaten portion of a dish, especially one I typically love, but it was inedible. It looks okay in pictures, but the flavor is very far from what anyone who loves mapo tofu would expect. Such a waste."