Local Kitchen & Wine Merchant

"The brunch menu is delicious!! Really, really delicious. We started with drinks and the house made Bloody Mary is so yummy. We couldn’t decide on savory or sweet so we shared pumpkin pancakes to start, which are fluffy and divine w salted carmel and whipped cream. I’ve eaten a lot of pancakes and these are great pancakes. I had the wild mushroom creamy polenta which was amazing with the herbs and perfect poached eggs. My friends loved the eggs in purgatory too, I only got one bite and it was tasty bite. Service was friendly and great. Go and enjoy!"

"Nice spot, but didn't see much of the interior, had pizzas for takeout. Decent, I liked the sauce and cheese, but the crust was too chewy and we ate it without much delay from pick up."

"I highly recommend visiting this place; it is absolutely fantastic. The ambiance and decor are flawless, and I had the pleasure of sitting at the gorgeous and inviting bar. To start off, I ordered the Local chopped salad, and it completely surpassed my expectations. The ingredients were incredibly fresh, with crisp greens and delectable olives. The main course was nothing short of incredible. I opted for the Cacio e Pepe, and it left me in awe. The chicken was tender and paired perfectly with the freshly made pasta. I enjoyed the chicken so much that I devoured every last bite! The pasta itself was tender and bursting with freshness. What impressed me even more was the exceptional service. The staff went above and beyond by recommending a wine that paired perfectly with my meal. They even allowed me to sample a splash to ensure it was to my liking. The overall experience was outstanding. The staff was super friendly, the service was top-notch, and the atmosphere was beautiful. I am definitely planning to return in the future."

"Service was absolutely brilliant, great vibes especially the giant glass door at the entrance. I'd recommend just order pizza here, or from what I heard the burgers are decent too. However the shakshuka was quite a let down.. I've had a lot better in many other places in Europe. It felt like they just mixed the tomato and chickpeas and placed poached eggs on top.. lacking a lot of flavours and spiciness. But their pizza were nice."