El Cuscatlán

"My recent visit to Cuscatlan was an unforgettable journey into the heart of Salvadoran cuisine. From the moment I walked in, I was embraced by a warm, inviting atmosphere that sets the perfect stage for an authentic dining experience. The highlight of my visit was undoubtedly the spicy margarita expertly crafted by Bryan. It was, without exaggeration, one of the best I've ever had. The perfect balance of heat, tang, and sweetness made each sip a delightful surprise and a testament to the skill behind the bar. The food at Cuscatlan is nothing short of phenomenal. Every dish I've tried has been a vibrant showcase of flavors and textures, revealing the depth and richness of Salvadoran cooking. The ingredients are always fresh, the flavors are perfectly balanced, and the portions are generous, making every meal a satisfying feast. What makes Cuscatlan stand out is not just its exceptional food and drinks but also its commitment to authenticity and quality. It's a hidden gem that brings the soul of El Salvador to the heart of our city. Whether you're a fan of Central American cuisine or trying it for the first time, Cuscatlan is a must-visit destination. To the wonderful team at Cuscatlan, thank you for your passion and dedication to bringing such a high standard of Salvadoran cuisine to our community. I can't wait to come back for more!"

"This was our last visit for ordering out, will not be ordering take out again and we’ve already stopped dining in. Ordered an hour ahead as previous experiences had us waiting even though order placed ahead. Well, once we arrived I was still made to wait 30 minutes. 90 minute total time for 10 pupusas …ridiculous! We no longer dine in as you cannot go anywhere after you visit here because you will stink of food. A Ventilation system needs to be installed. As soon as you walk in, you’re entering a cloud of cooking smoke. 3 minutes inside and you leave smelling of oily smoke and food. Quality of food has declined and prices increased. Used to like this place but it has definitely gone down in quality. There are better Central American restaurants to visit nearby."

"The food is excellent. We've visited this restaurant several times now for breakfast and lunch... all I can say is ¡you've got to give it a try! The custermer service is awesome. They all have a nice smile and a good attitude. We always get served in a matter of minutes. I especially love the sweet plantains. The popusas are to die for. You won't regret coming here."

"Went near closing time and they ran out filling for the pupusas! She ordered the steak encenollado and I had the steak salvadoreño. The food was good and the homeade tortillas were yummy as well as the black beans! Service was so so but understandable as we were there last customers and they were closing. They have a full bar but the bartender had no idea what gin was! Haha! It was fine."

"Food was great. Had a very nice server. He was very polite and always had a smile. Only draw back was the wait for someone to come to the table. Place was super busy."