DONAJI,

3161 24th Street, San Francisco, CA 94110

"Great food and cocktails. Nice atmosphere set by a decoration that is very colorful insinuating that you are sitting at an outdoor patio. Kind and efficient staff. I will definitely go back."

"Love the well made and tasty mole dishes at this location, with the theme accompanying it. It brings a homemade cooking energy to your experience. I recommend reserving a table, as walkins have been harder to do lately"

"great oaxacan cuisine in the mission. the food was amazing and they have great tuesday happy hour specials. would come back to try the tacos and rotating tamales flavor next time! cheese and jalapeno tamale: my first tamale and really enjoyed it. loved the corn flavor and salsas on the side mole chicken tinga enchiladas: amazing mole sauce but the chicken was a little dry. the sauce carried the dish and still enjoyed it overall churro donut: well cooked and had a good chew, not too crispy"

"Authentic Mexican food, with a hint of fusion. Overall, this is kind of a hole in the wall but this is a great local favorite. You will not go wrong."

"Decent Oaxacan cuisine, more vegetarian/pescatarian options would be nice. Drinks were good! I liked the guacamole and chips more than the Oaxacan totopos. Ceviche was really tasty! The cheese and jalapeno tamal was really good. The tacos had nice ingredients, I liked the mushroom better than the fish. My sister says the churros are also really good. It has a slightly more put together, upscale vibe but is still very accessible."