Formaggio Taverna and Patio
About the Business
Formaggio Taverna and Patio is a vibrant and lively institution located in Rancho Cordova, California. This multifaceted establishment offers a unique combination of a bar, restaurant, night club, and food venue all under one roof. The cozy interior of the taverna provides a welcoming atmosphere for guests to enjoy delicious food and drinks, while the spacious patio offers a perfect setting for outdoor dining and socializing. Whether you're looking for a casual meal, a night out with friends, or a place to unwind after a long day, Formaggio Taverna and Patio has something for everyone. Come visit us at 11211 Point East Drive and experience the best of food, drinks, and entertainment in Rancho Cordova.
Photos
Location & Phone number
11211 Point E Dr, Rancho Cordova, CA 95742, United States
Hours open
Monday:
5:00 PM - 9:00 PM
Tuesday:
5:00 PM - 9:00 PM
Wednesday:
5:00 PM - 9:00 PM
Thursday:
5:00 PM - 9:00 PM
Friday:
5:00 PM - 9:00 PM
Saturday:
5:00 PM - 9:00 PM
Sunday:
7:00 AM - 11:00 AM
Reviews
"Did not want to drive so we walked to this restaurant. It was excellent. The service was fantastic. Our waiter was Damion, and he was great. Had the bruschetta, which is a different version. It comes out warm from the oven with a little bit of honey, to put on crostini. Had a great Ceasar salad with chicken. It was well dressed and delicious."
"Eggplant Parm was one of the top disappointments in my dining history, id give another chance but whoa, tough and without other saving graces"
"I have an allergy to msg and they were very careful to accommodate me. My food was delicious!"
"A very enjoyable experience.. celebrating a 21st birthday.. staff, food, ambiance were fantastic! Pictured .. Shrimp Scampi"
"Formaggio pleasantly surprised me for dinner and breakfast. Staying at the hotel, I was just too damned lazy to take an Uber to an "outside" eatery, so "settled" for what I thought would be another mediocre restaurant within a hotel. Such was not the case. The staff are friendly and attentive. The menu (especially for dinner) nicely varied. For dinner, I (daringly) sprang for the grilled salmon (rare) with veggies and rice pilaf. The salmon was perfectly crisped to a nice sear on the outside yet pink, fleshy, and juicy inside. It tasted very fresh. Excellent! The veggies were tender crisp and tasty. This meal paired very nicely with a glass of their higher-end Pinot Noir. Dessert was affogato (Italian coffee-based dessert: a shot of espresso poured over a scoop of locally-made vanilla gelato) and a great way to end the meal. Prices are reasonable, given the food quality. If ever in the area again, would not hesitate to eat dinner here. Breakfast the next morning was similarly delicious with equally good service."
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