Green Acre
10300 Campus Point Drive, San Diego, California, United States
About the Green Acre
Green Acre, located at 10300 Campus Point Drive in San Diego, California, is a unique food institution that focuses on clean eating and seasonal dishes. Operated by managing partners Dan Valerino and Joe Bower of Bottle Boon Consulting, Green Acre offers a rotating selection of produce-driven menu offerings crafted by Chef Joe Bower. Guests can enjoy these delicious dishes alongside complementary beverages in a tranquil, sprawling patio setting overlooking the native Torrey Pines terrain. With roughly 60 years of combined hospitality experience, the team at Green Acre is dedicated to constant innovation and creativity in their approach to restaurant management. Visit Green Acre to experience a connection between nature and community through their delicious and sustainable menu options.
Photos of Green Acre
10300 Campus Point Dr, San Diego, CA 92121, United States
Opening hours of Green Acre
Monday:
08:00 - 14:00
Tuesday:
08:00 - 14:00
Wednesday:
08:00 - 14:00
Thursday:
08:00 - 14:00
Friday:
08:00 - 14:00
Saturday:
Closed
Sunday:
Closed
Reviews of Green Acre
"Today-Nov21st Tuesday at 11AM. Two of us ordered the Open Face turkey sandwich. HIGHLY DISAPPOINTED. DRY 4 lives of turkey on burnt bread slice that was “toasted” only on one side- the faintest amount of cranberry spread on the burnt bread, few chunks of “dressing”. HORRIBLE. The gravy requested on the side, came in a side metal cup that was filled half way. Partner requested another gravy & met with heavy breathing sigh of annoyance. The waitress acted “annoyed” and “huffy-puffy” when the 2 dressings I asked for on the side - both champagne mustard & vinegrette were SO SOUR I could not use them and requested ranch. The ranch came in a small metal side that wasn’t half full. The Blue Lady ice tea is pee yellow in color and watered down & tasteless. WE REGRET COMING HERE TODAY & WILL NOT RETURN. THE 3 PASTRIES TAKEN TO GO ARE OLD & DRIED OUT, ALSO!! For a $30-$50 TOTAL I REGRET GIVING A HIGH TIP - HORRIBLE FOOD & CRANKY ANNOYED WAITRESS WHO WASNT KIND, WASNT SMILING, WASNT HELPFUL. WE WILL NOT RETURN & WORD OF MOUTH ADVERTISING WILL BE ZILCH. VERY UNFORTUNATE LUNCH OUT DATE TODAY. NOTE- THE VENUE IS NOT HANDICAPPED OR WALKER FRIENDLY. THE ROCKS AND STONES FOR FLOOR COVERING ARE HARD TO NAVIGATE. SINAGE IS POOR TO LOCATE PLACE AND IT IS A LONG LONG TREK INTO THIS PLACE."
"Just WOW!!! Absolutely love the quality of the service. Kristina F, one of the fabulous baristas at this location is a GEM!!! She is super quick and always serves up delicious coffee drinks. Upon ordering, she completed my coffee order within a few seconds. IMPRESSIVE!!! The espresso is the perfect balance of smooth and strong."
"The food is good, and the portions are great for one! (Not shareable) the space is great for having lunch, and the service is great. Our server was very nice and helpful. I liked their pizza, especially its crust was very delicious. They have daily specials which are usually decent."
"Was here for a professional function. Located inside a business building. Just like the other location on John's Hopkins, this one is also beautifully decorated, has a cozy feeling but modernized. We were seated outside, there is a garden and nicely crafted paveway. The patio also overlooks the 5 freeway canyon, nice enough to see into the inland. Great place. I had the tomato sandwich, very fresh and tasty."
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