Sea Salt Pho & Sushi
10550 Craftsman Way, San Diego, California, United States
About the Sea Salt Pho & Sushi
Sea Salt Pho & Sushi is a culinary destination located in the heart of San Diego, California. Situated at 10550 Craftsman Way, this restaurant offers a unique fusion of Vietnamese pho and Japanese sushi, showcasing the best of both worlds in one delicious menu. Whether you're craving a comforting bowl of pho or a fresh plate of sushi, Sea Salt has something for everyone. Come and experience the flavors of the sea in a cozy and inviting atmosphere at Sea Salt Pho & Sushi.
Photos of Sea Salt Pho & Sushi
10550 Craftsman Way ste 186, San Diego, CA 92127, United States
Opening hours of Sea Salt Pho & Sushi
Monday:
11:00 - 20:00
Tuesday:
11:00 - 20:00
Wednesday:
11:00 - 20:00
Thursday:
11:00 - 20:00
Friday:
11:00 - 21:00
Saturday:
11:00 - 21:00
Sunday:
11:00 - 20:00
Reviews of Sea Salt Pho & Sushi
"I ordered for pickup. I got the chicken pho, fries, and a rainbow roll. I’m very pleased with everything! The only thing I was not expecting was the fries were not plain…they were a little sweet and had fried garlic. Which was absolutely delicious! But I’d specify that on the menu just in case someone isn’t a garlic lover.Thank you! Will come again."
"Pho was very good as a whole, has that really nice soup flavor, the noodles are great, and the meat tastes pretty good. Only minor gripe is the fat in the meat isn't removed in the pho compared to other places I've been to, but some people probably enjoy the fat more than I do. Service is fast, and the portions are good. The large is only $1 more than the small."
"The food was great. Big portions and friendly staff. First time trying Beef Yakisoba, and it was perfectly seasoned. Love the veggie tempura, not greasy, and the sauce is not salty. Of course, my favorite shrimp tempura roll is just too good"
"Sushi and pho in one place? Heaven! Sandwiched between Joyee’s Dumpling House and Mostra Coffee is Sea Salt Pho & Sushi. The specialty bowls like oxtail or filet mignon were $19 so we skipped and got our usual which was rare steak small bowl for $12.99 (large is $13.99). We got mixed tempura as an appetizer $11.99 then a chuck norris roll $17. The pho broth was clear not salty. It was more on the sweeter side but really fragrant and tasty. Little to no MSG detected or else I would be hella thirsty from the reaction after. My mom rated the tempura to be 4/5. It was perfectly battered and fried. Only complaint was the carrots still being hard like it was raw. She thought it was sweet potato and took a huge front bite, only to find out she couldn’t break into it with her dentures. The broccoli was steamed perfectly. The Chuck Norris roll was delicious. It was really rich and creamy. The crawfish was added bonus. Plus this roll was baked. I really like this place. It’s more on the pricy side considering the area. I’ll be back to try more rolls. There are outdoor seatings."
"Of course if a restaurant offers both types of my favorite dishes…I am gonna get both! Pho and sushi! The perfect combo!!! Don’t worry… It wasn’t all for me! Even though I could of eaten it all! I always try the oxtail whenever I see it on the menu cause it’s pretty rare! This oxtail was sooo delicious! Fall off the bone and juicy! The kiwi roll was very interesting… kiwi on sushi?! But it was super good! Must try! The Charger roll was pretty flavorful also."
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