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Joyee's dumpling house-4S Ranch
10550 Craftsman Way, San Diego, California, United States
About the Joyee's dumpling house-4S Ranch
Joyee's Dumpling House in 4S Ranch is a cozy and welcoming restaurant located at 10550 Craftsman Way in San Diego, California. Specializing in delicious and authentic dumplings, this institution offers a wide variety of dumpling options to satisfy all taste buds. From classic pork and chive dumplings to innovative vegetarian and seafood options, there is something for everyone at Joyee's. The warm and inviting atmosphere, combined with the friendly staff, make it the perfect spot for a casual meal or a special occasion. Come and experience the flavors of Joyee's Dumpling House at 4S Ranch.
Photos of Joyee's dumpling house-4S Ranch
10550 Craftsman Way Ste. 185, San Diego, CA 92127, United States
Opening hours of Joyee's dumpling house-4S Ranch
Monday:
11:30 - 20:30
Tuesday:
11:30 - 20:30
Wednesday:
11:30 - 20:30
Thursday:
11:30 - 20:30
Friday:
11:30 - 20:30
Saturday:
11:30 - 20:30
Sunday:
11:30 - 20:00
Reviews of Joyee's dumpling house-4S Ranch
"I went to dine in on 2/27, and it left me deeply dissatisfied due to billing discrepancies. The charged amount reflected in my bank statement DID NOT MATCH the total I signed for on the receipt. I always round off the total to end in a '0' for ease of tracking my expenses. What I was finally charged was slightly higher than the actual amount I signed, but I feel so annoyed about being charged a different amount. As a business, this practice reflects a lack of transparency and honesty in transactions. If you guys can charge any amount you want after customer leaves, what's the point of asking for a signature on the tip????? Wondering if that is even legal."
"AMAZING FOOD! Staff was nice too and the wait time was not too bad either! Love this store and will definitely come back! I totally recommend this restaurant if you are looking for some great Asian food!"
"Joyee’s Dumpling House - 4S Ranch location (B- ) A nice surprise to have a decent Chinese food restaurant in Rancho Bernardo! I’ve known about Joyee for a while, but hesitant to try thinking it would be another Americanized Chinese restaurant and apart from Xiao Lung Bao, Cantonese wonton, and har gau (shrimp dumpling), I’m not a dumpling fan. But with encouragement from Penny, I took the plunge and gave it a try. We ended up having lunch there two days in a row! The 4S location is bright, clean, but pretty small with limited inside seating. There’s a few outdoor tables, but we sat inside given the outside seating only had a view of parked cars with no air conditioning. Service was prompt & efficient. Day 1: The appetizers Xiao lung bao (B- ) : ordered this purely to “test out” the restaurant. It was “not bad” I won’t order again because the overall experience isn’t much better than Wei Chuan frozen XLB and definitely inferior to MiLa. The skin was thicker than desired, the soup plentiful enough, the meat was a little too hard, but the redeeming quality was that both the meat and the soup had good flavor and tasted fresh. Beef wrap (B- ) : flavor was good, but I prefer the Taiwanese version more, with hot beef while this had cold beef like from a deli, reflecting the Northern China style. Flavor wise was fairly good, with the hot, crispy yet chewy scallion pancake wrap contrasting with the savory beef and the cool lettuce in the middle. Would have been nice to have a touch of sweetness (like the Taiwanese wraps) but nonetheless, still satisfying. Pork sticky rice (B- ) : I guess my food bias is really showing because I definitely prefer the Cantonese style, where the flavoring from the rice is more from the meat, while this version has a much stronger soy sauce taste. The pork tasted fresh and was nicely marbled. Not my favorite rendition, but not bad. At the end of the meal, we concluded, even though it’s not a great restaurant, it’s the best we have that’s less than 15 minutes drive from home. And, we didn’t get to try any wok stir fried items, so we definitely needed to return. Little did we know the next day, at around lunch time, we would be in the area with my daughter and her boyfriend, looking for a light lunch prior to a Torrey Pines hike. So…let’s try out their stir fried items! Day 2: Stir fry Pork pan fried buns (B- ) : similar to the xiao lung bao, the meat tasted decent, maybe a touch underseasoned, and soup should be more plentiful. But the bun needed help, lacking the desired crunch & crispness on the outside, while overly soggy on the inside. Fried rice noodle with beef (B ) : this was good, similar in quality to Convoy area Chinese restaurants. It was served piping hot, decent “wok hay” with steam still coming out from the noodles. The beef was fairly good, a touch under seasoned and a little tough, but acceptable. The noodles were cooked pretty perfectly and adding their house chili oil for a little heat definitely increased the enjoyment. Green beans with garlic (B ) : also made with fairly good “wok hay!” The seasoning evenly coated all the green beans for a good mixture of savory with sweetness from the beans. This was my daughter’s favorite dish, while I preferred the fried rice noodle. Given the proximity of the restaurant, we’ll definitely be back. It's been a few months since I’ve been to Ju Feng Yuan and I’m curious how these two would compare. From memory, I think Ju Feng Yuan would win on the XLB, but a rematch on the wok fried dishes would be interesting."
"Legit Chinese food. The dumplings, hot oil fish, bean paste noodles (zhajiangmian) are all very good. I think the xiaolong bao offer a better price/quality than Ding Tai Fung (!). I don’t like the cucumber salad as it’s more sugar than I would prefer. The location in Poway also sells frozen dumplings if you want some to take home!"
"t’s been a long time since we have been to this restaurant. They expanded their menu. There are tables inside and outside. It is a small restaurant. The scallion pancake was delicious, light and crispy. The prices of the dishes were reasonable. The server was nice and efficient. Our food came fast."
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