Empanada Kitchen 819 C Street, San Diego, CA 92101
About the Business
Empanada Kitchen is a popular restaurant located in three convenient locations in San Diego, California. With two locations in Downtown and North Park, as well as one in La Jolla, Empanada Kitchen offers a delicious selection of empanadas filled with a variety of savory ingredients. Whether you're looking for a quick bite to eat or a casual meal with friends, Empanada Kitchen is the perfect spot to satisfy your cravings. Visit us at 819 C Street in San Diego or one of our other locations to experience the flavors of our freshly baked empanadas.
Photos
Location & Phone number
819 C St, San Diego, CA 92101, United States
Hours open
Monday:
09:00 - 19:00
Tuesday:
09:00 - 19:00
Wednesday:
09:00 - 19:00
Thursday:
09:00 - 19:00
Friday:
09:00 - 19:00
Saturday:
10:00 - 18:00
Sunday:
10:00 - 15:00
Reviews
"Absolutely delicious!! We tried the spicy beef, chicken, lamb and caprese empanadas in our group. Every one of them was mouthwatering good. I’d move to San Diego just to be able to eat here all the time!"
"Nice little restaurant in the heart of downtown San Diego. If you are looking for something different definitely try this place. Indoor and outside seating. Prompt service. Ordered the chicken, sweet corn and basil and the apple for dessert. Only complaint is the empanadas could have been hotter and chimichurri needs more herbs."
"Absolutely great little place serving delicious meat pockets. I've had to go here a couple times before I could try their lamb empanadas, they sold out on previous days before noon. I would definitely recommend getting their house made chimichurri sauce to go with your pockets. I also love how each empanada is crimped uniquely so that you can tell which one from your plate full you are eating. This is a new favorite on my list of hot spots"
"I was looking for a bite to eat that was small and inexpensive since I had food at home and didn't want to overspend or overindulge. As I perused Google Maps to find out what was in the area, I came across Empanada Kitchen and after reviewing the menu and determining they were in budget, I walked around the corner to their downtown location on C Street. The place is hard to miss with bright yellow painting color blocked against a white wall with black lettering. The venue is very clean and the menu is simple and easy to navigate. This was my second time coming here and both times service was great. (Shoutout to Chris and Dan!) The second time around I ordered one instead of two empanadas and settled on the pollo (chicken) with the chimichurri. I LOVE that the empanadas are baked versus fried for those that care about how their food is prepared. It was flaky and not too crispy on the outside and then succulent on the inside. The chimichurri is heavily seasoned (which I like) so if too many flavors simultaneously in your mouth isn't your kind of party, don't ask for it! Will definitely make this a local go to spot. If you like supporting local and small businesses, put your money where your mouth is!"
"After a long day at the Baloboa Park we wandered past the San Diego High School and City college down Park Street and decided to walk towards the downtown on C Street. We saw this beautifully painted bright yellow store front and decided to give it a shot. From the outside walking in, the mouth-watering smell of the kitchen smells lured us in this lambently lit area. There's a couple of see-thru display showcasing the empanadas so you can pick exactly which one you want. The excellent options of flavors is very broad. They offer vegetarian, beef, chicken, mushroom, lamb and more! We tried the chicken, ratatouille veggie and beef empanadas. They are the best empanadas I've had! The chimichurri sauce both spicy and regular are very delightful! The spicy is perfect. I recommend everyone to go here and try this out."
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