Pappalecco,

4202 Adams Ave, San Diego, CA 92116, United States

"Excellent espresso, excellent everything. The woodfire Italian pizzas are a must, especially during their happy hour. Very friendly and welcoming staff. They carry one of our favorite Italian beers there, Peroni. Love this place so damn much."

"Visited 01MAR2024 - Ordered black coffee and the Breakfast Plate with chicken. Coffee was good. Food was excellent. Definately a lot of food. I'll go back!"

"I missed the bus stop so I got off the next stop and ran into this cafe! It’s surprisingly comfy and chill. Everything here is delicious! The gelato looks so beautiful and the espresso flavor is amazingly good. The cakes are all so pretty that I wanna try every of them. My hot americano is PERFECT too. I am so glad to have missed the bus stop now, and I would like to visit here again real quick!"

"The pizza is delicious. The flavor is great. This is the pepperoni, but we ask without onions. I can't get over the terrible cutting, though. We can never order it to eat out because it is like one big piece. A whole pizza is 4 slices!"

"BEST little Italian place in town! From cafes, to croissants, pizzas, paninis, focaccia, sweets, and salads! My parents recently moved to Kensington and my husband and I were in town for two weeks to help. We walked here almost every day to try something new and it NEVER disappointed us. The breakfast croissants were delish - my fav was salmon and hubbys was the bacon. Made fresh and made to order - I love how the croissant was lightly toasted on top. The flakes were messy but incredible. Fav pizza for me was the breakfast pizza with bacon and over easy eggs - hubbys was the pepperoni pizza. This pizza didn’t even need ranch! The dough is house made - per a server we asked. Perfectly thin in the middle with the crust being fluffy. One pizza was perfect for two people. They have 30% off pizzas on Tuesday and 50% off panini’s on Wednesday. The paninis we so crispy and the stack was delish! I loves the sauces on them - I’m drooling already thinking about them. Before you leave you MUST get the affogato! It’s their espresso which is imported from Italy - and they pour it over a scoop of house made gelato!we tied a few flavors but our favorite was vanilla. When I say we basically had it every day - I’m pretty serious. It was the perfect treat. The espresso was frothy and creamy - then on top of the gelato … I miss this place already! Loved being able to eat outside and enjoy the air. The staff was always so nice. Place was always clean. Bathrooms clean. Just go already. Lol"