Bree'Osh Bakery Café Santa Barbara
2700 De La Vina Street, Santa Barbara, California 93105
About the Business
Bree'Osh Bakery Café Santa Barbara is a charming establishment located at 2700 De La Vina Street in Santa Barbara, California. This bakery café offers a delightful selection of freshly baked goods, delicious pastries, and gourmet coffee. The cozy atmosphere and friendly staff make it the perfect spot to relax and enjoy a tasty treat. Whether you're looking for a quick snack or a leisurely meal, Bree'Osh Bakery Café Santa Barbara has something for everyone. Visit us today and experience the flavors of this beloved local institution.
Photos
Contacts
2700 De La Vina St, Santa Barbara, CA 93105, United States
Hours open
Monday:
06:30 - 14:00
Tuesday:
06:30 - 14:00
Wednesday:
06:30 - 14:00
Thursday:
06:30 - 14:00
Friday:
06:30 - 14:00
Saturday:
06:30 - 14:00
Sunday:
06:30 - 14:00
Reviews
"The almond croissants are world class. Best in SB. Come early and get them warm to thrill your family and friends. Trust me you will be glad you did. All their baked goods are fantastic. Fabio the baker is truly an artist."
"Updating my review from 3 stars to 4 stars. Really like their bread. Their menu item and sweets are expensive and parking can be tough. Some meals are very nice, others only so-so. I'll stop in once in awhile and try differnt selections. Looking for the magic. ,.......... Am going against the grain here. The food is fresh and the coffee is good. My problem is their menu items. Last time I had an artichoke, goat cheese sandwich that was close to $15 once you add on tax. Felt like something from Trader Joe's with those big canned pieces of artichoke, some salty olives, not quite ripe sparing slices of tomato and a small quick dab of goat cheese. The bread was the best part, the rest not so much. For a side you get some lettuce with a bit which I tried to stuff inside the sandwich. The whole thing falls apart. You can order this as a salad but even then it would be dull, unimatative and lacking in any but an oily olive flavor. At best I'd expect to pay $7 or $8 and more realistically $6 or less. It's so tart and hard to eat I'll not order this again. I've had a few other menu items, certainly edible, better than what I just attempted but overall not up to par, leaving me unsatisfied and annoyed. Would be perhaps acceptable if not so expensive. The food needs more flourish, better and more ingredients and more artistry in the creation, better flavor control to be worth their price tags, otherwise another shop would be a better choice unless your going in to buy some bread and you're already there and don't mind the stiff prices for what you get or if you opt for something else which might be better."
"This is a wonderful neighborhood bakery with really excellent in house baked goods. The croissants, for example have just the perfect amount of flakiness and soft inside, with a rich buttery taste. Every, including the coffee was just so tasty. Highly recommend- even going out of your way to eat here is worth it."
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