Domino's Pizza

"Called to order pizza, they said they would deliver but the employee didn’t mention anything about a delivery fee or my price for the pizza. Delivery guy dropped off pizza. It was cold, cut in squares instead of wedges, topping were sparse and delivery guy did not give us a copy of the receipt."

"Don't sleep on this location. Gourmet Pizza for a great price. Their chef is an artist."

"Called and manager answered, I was doing my best trying to place an order in English, at some point in the conversation he told me I have a strong accent. For real dude, and you called yourself “a manager” this is a location in Santa Ana, highly Hispanic predominant."

"Worst experience ever. First, there is a young man who is reluctant to do his job in any way- if you ask him to explain how a large pizza costs $40, he simply says toppings add up, and if you ask how much toppings cost he replies "I don't know"! You don't know? Excuse me but you need to know if you work here! Second, you go there to see why you haven't got your order after 20 minutes, he says there is a line up- you clarify you had ordered before people on the line and he simply says you should ask someone else! Third, he comes to you at 10:30 and says they are closing even though store hours indicate 1 o'clock as the closing hour. I am calling the customer service tomorrow, never will come to Domino's anymore."

"Asked for half pineapple, half veggies on the other half. Instead they gave us only 3 slices with veggies, 3 pineapple slices, and 2 that were basically just cheese. The pizza wasnt even fully covered with the toppings. They sloppily put the pizza together. The garlic spread was only on one side of the crust... you can tell they rushed these out with zero consideration."