Upper Crust Pizzeria

Name: Upper Crust Pizzeria
Address: 3847 Main Street, Culver City, California, 90232, US
Telephone: +1 424-603-4290
Price range: $ - $$
Rating: 4.1000

3847 Main Street, Culver City, CA 90232

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4.1 67

Hours open

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Hours open

Monday:

11:00 AM - 10:00 PM

Tuesday:

11:00 AM - 10:00 PM

Wednesday:

11:00 AM - 10:00 PM

Thursday:

11:00 AM - 11:00 PM

Friday:

11:00 AM - 11:00 PM

Saturday:

11:00 AM - 11:00 PM

Sunday:

11:00 AM - 10:00 PM

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Location & Phone number

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3847 Main St, Culver City, CA 90232, United States

424-603-4290

california.theuppercrustpizzeria.com

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About the Business

Upper Crust Pizzeria, located at 3847 Main Street in Culver City, California, is a top-notch food institution known for its outstanding pizza and salads. The service is prompt, efficient, and friendly, making it a favorite spot for many customers who visit 2-3 times a week. The salads are fresh and plentiful, with cherry tomatoes that snap when you bite into them. They even offer fresh radish slices, a rare find in other pizzerias. The pepperoni pizza slice is huge, sloppy, and imminently foldable, giving customers a taste of NYC.

The pizzeria prides itself on using fresh ingredients, with most coming from local farms within 24 hours of being picked. Their signature pizzas are a hit, and they offer a variety of options for those with food allergies. Customers rave about the quality, service, ambiance, and prices at Upper Crust Pizzeria, making it a go-to spot for a positive pizza experience.

With a wide range of options, including calzones and custom-made pizzas, Upper Crust Pizzeria caters to all tastes. Customers love the unique flavors and fresh ingredients, with favorites like the Tremont pizza and house salad. The pizzeria serves various areas in Southern California, including Culver City, Santa Monica, Beverly Hills, and West Hollywood.

Whether you're craving a classic pepperoni pizza or a creative specialty pie, Upper Crust Pizzeria is sure to satisfy your pizza cravings. With fresh ingredients, friendly service, and a diverse menu, this pizzeria has earned a reputation as one of the best in the area.

Reviews

Juliet Kozlow:

"I work nearby and end up at Upper Crust a few times a month. The pizza is always delicious, and I'm a huge fan of their calzones! Their slices are massive for what you pay, too - if you get two slices, you have lunch for two days. Oh! And they have a delightful chicken sandwich that I think it newer on the menu that my partner really enjoyed when we went last together. Employees I've interacted with have always been effective and quick. While it can take a minute to get your food, that first bite tells you just how freshly made it is and is completely worth the wait. I highly recommend stopping in to try a slice or a calzone!"

1 year ago

Temika Duson:

"I Arrived to Upper Crust at their opening time 11am. I try to order 1 slice of pizza the cashier informed me that they have no pizzas ready at the moment and that the pizzas will not be ready until 11:30am. I don’t under how the pizzas are not ready for purchase during opening time. Do better"

1 year ago

Molly Hemphill:

"This is by far the best upper crust out of the three in LA. They also have my favorite plain slice! :) Consistently decent slice and really tasty sauce (my fav part of the pizza). The crust isn’t dry or chewy. They also have seriously tasty hot chicken… crispy batter and spicy! Yes! Go get some fried chicken you won’t regret it."

1 year ago

Anthony:

"It’s hard to find a good slice on the west coast being an Italian from back east. Upper Crust Pizzeria came through today with the slice I’ve been searching for! Went at 11am got two pepperoni slices for around $5 each. After ordering he made the pies fresh, wow absolutely delicious! So much flavor with quality ingredients. The hospitality was great, we will definitely be back to try all the different pizza options."

almost 2 years ago

Shah Momin:

"Just a very solid and very tasty option for pizza. Didn't spend more than 30 minutes from the time we ordered until when we left because the turnaround was that quick. The team working that night was very friendly and turned out a great pizza for us. The only thing to really point out was that the jalapenos had a good spice level without being over the top - made for an even better pie."

almost 3 years ago

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