Trattoria Vittoria

"They had one waitress for 12 tables. Took forever for order. A sandwich and frittata took even longer. Had to ask the manager where our food was. Do waste your time here"

"I love eating here when I’m in town. Their food is sooo good, especially the fettuccine with white sauce and mushrooms. I wish their bread came warm. It was too loud in there where I couldn’t talk with the people at my table. Also, the service was bad because they didn’t come check on us, so if we needed help, we’d have to wait a long time. It was too busy in there. All the workers seemed super busy and they were rushing. They seemed stressed. The food is amazing though. I will keep coming back! The dessert prices are kinda high. Their tiramisu is SUPER good! I definitely recommend it!"

"Just loved this place from atmosphere to quality of food. And Vittoria was just phenomenal. Highly recommend this place."

"We came here for dinner. When it was time to order they were out of 2 types of pasta. The food itself was delicious and the portions were very generous. The bruchetta was authentic. Too bad they only had spaghetti and penne noodles left which seems unacceptable for an Italian restaurant. We also ordered a bottle of wine for almost $40 and when we looked it up online it was a $9 bottle. Inflation is real. Overall, service was good and fast. Will definitely be back to try other dishes if they have different types of pasta available."

"This place feels a little more cozy and casual, making it a good place for couples young and old. Suitable for both friendly and romantic dates, and even family gatherings. Of all Italian restaurants I've been to in SB, this one is my favorite in terms of food. Their lasagna and tagliatelle were amazing. Update: Tried their pork chop and tiramisu, and both were superb, too."