KV Noodle

"Nice place, food is pretty good. Lots of Vietnamese places have pho broths that are way too salty, high in MSG, and overly flavorful. KV Noodle's pho broth is lighter, more refreshing, and not too overwhelming in flavor that I get tired of it half way through. They have a veggie option, but I think it still uses animal broth. Service is decent, though they are unable to accommodate any order changes (not the end of the world). Vibe is good, there's actually a small sports bar which is unexpected for a Vietnamese place. Overall great place, open to being back for the food!"

"Combination Fried Rice was great, I got as an entree. Appetizers were all nice- Chicken Wings were fresh + juicy, Tempura Shrimp were very good, Calamari was also very good. I'll be back soon to taste the Pho."

"Long time San Jose native.. this is my new favorite spot for viet food. Had the pho twice.. rich savory without the MSG.. salt and pepper prawns are amazing apps. Been here 3x in 10 days.. full bar too!!! Owner super nice and passionate about her food.. and very clean!! Extra points for having filtered water.."

"We had an awesome brunch today. I really like what they did with the menu. Some of our favorites are on there. Other Vietnamese restaurants might not have the crispy noodles or the dry style noodles. There was no wait at 11:30AM on a Sunday. If we were at our usual San Jose noodle restaurants, there would be at least a half an hour wait. We had the combination crispy yellow noodles $14, 2x combination dry yellow noodles (L) $14 each, pho $14, side of beef rib $5, calamari $15 and onion rings $7. Everything tasted great and authentic. The portion sizes were adequate. There are certainly bigger bowls of noodles at other SJ establishments though. The food came out fast as there were only two other parties dining. This was a bonus because we were hungry from that half an hour drive from San Francisco. Great job chef and wait staff."