Kochu Korean

"My daughter and I visit Pacific Pearl often and we always try something new. Kochu Korean not only hit the spot, the kind lady at the front served us with exuberance. The Korean Fried Chicken was perfectly crisp on the outside and tender inside. We will be coming back again."

"BBQ made to order! It took a while and totally worth the time. Food looks great and taste awesome. Sometimes I feel certain Korean BBQ is too sweet but this one does great overall!"

"The food is good! The lady that help us was very sweet. This little spot is very competitive for a food court. Portion is a good size also. You have to ask for the spicy sauce! They are really good!"

"This review is for takeouts only. Saw this amazing looking item named Premium Doshirak. I couldn't wait to order and taste it. The spicy pork one was priced at $24. That seemed a bit pricey, but when I saw the portion, I was relieved as it had enough for two meals. The spicy pork was pretty good, but not the highlight of the dish. To me, I liked the varieties of the banchan and other side items like the mandu, croquette, fish cakes. I have also had the galbi (bbq short ribs) doshirak at $27. Great as well. Having been cooking and making some Japanese and Korean dishes during this pandemic, I had a new appreciation for the amount of work and effort that goes into making each item and banchan. It's a lot of work as you got to make them separately. I pondered about how much work was involved in making this doshirak while I was eating. This was an explosion of different flavors and textures. Veggies? Check. Meat? Check. Fried stuff? Check. Rice? Check. What else do you want - A fried egg? Check. Looking forward to ordering this item again! Ordered the spicy tofu soup and it was average. The soup was bland, but the seafood quality was not bad. Unfortunately won’t order again. :("