Amato's
1162 Saratoga Avenue, San Jose, CA 95129
About Us

Amato's is a cozy and inviting restaurant located in the heart of San Jose, California. Known for its delicious Italian cuisine and warm hospitality, Amato's offers a diverse menu featuring classic pasta dishes, wood-fired pizzas, and savory seafood entrees. The welcoming atmosphere and attentive service make it the perfect spot for a casual lunch with friends or a romantic dinner for two. Whether you're craving a hearty bowl of spaghetti or a crispy thin-crust pizza, Amato's has something to satisfy every palate. Come and experience the flavors of Italy at 1162 Saratoga Avenue.
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Hours open
Monday:
11:00 AM - 9:00 PM
Tuesday:
11:00 AM - 9:00 PM
Wednesday:
11:00 AM - 9:00 PM
Thursday:
11:00 AM - 9:00 PM
Friday:
11:00 AM - 9:00 PM
Saturday:
11:00 AM - 9:00 PM
Sunday:
11:00 AM - 7:00 PM
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Photos
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Reviews
"Portions are huge, price is fair. A shop that knows what they do well and sticks to it. Worth a stop if you like cheese steaks."
"Any place as established as this where the owner is still hands on is going to be good. I apparently tried to mess up my order and after a heavy side eye from the boss I knew I had to amend it. He corrected my choice and made it himself - absolutely amazing. Don't be scared by the sizes; whole = feeds 6-8 large men, half = feeds 3-4, 1/4 feeds any normal person to fulfillment and probably 2 normal people that don't want to take a nap after eating."
"Potato skin is delicious! The Persian pizza is the best! It got lots of toppings, taste is really good and the quality is superb compared to other restaurant. Amato supreme is much lighter than the Persian pizza but it’s delicious. The customer service is also very good. We will come back again :)"
"I live a stone's throw away from another cheesesteak place, but I still can't help doordashing in from Amato's; they just do it perfectly (and are insanely generous in portions)"
"Awesome comfort food. Consistently yummy, and nice service. We ordered a large "the works" and onion rings. The onion rings were crispy and great with ranch dressing. The sandwich was filled with meat, cheese, mushrooms, onions and bell pepper. We took home a quarter for parents to appreciate. They have chicken too besides beef, but that is the best part."
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