Tai Pan BBQ Express Dim Sum 39486 Fremont Boulevard, Fremont, CA 94538

"I love championing small businesses but man, this place has some work to do. Both times I've came here the staff is rude. For the portion size.. I think prices are fair but food is mediocre. It's definitely better than fast Chinese food like Panda but the food overall is okay. Don't think I'll be going back."

"Rarely post bad reviews, but I’ve never encountered such rude staff. I walk in and stand behind the people there before me. Immediately, the lady behind the counter starts yelling (and I sincerely mean yelling) at me for not coming up to her and ordering. I haven’t even been inside for a minute nor is there any indication of where the line is supposed to be. I ask the total price of a few dim sum combined, and she rolls her eyes and groans as if calculating it and letting me know is beyond her job. I just walked out after that. Horrible experience."

"Delicious dim sum for to-go only. As an old customer, I really hope they could raise the price. You feel like it’s year 2017 here. I recommend any steam cooked dim sum, two BBQ bento box ( upgrade to Fried rice noodles, trust me, worth it). And yes, they accept credit cards!"

"Hands down the best Cantonese style BBQ I have been to in the Bay area. We usually come here to get their famous roasted duck, but this time we ordered a medium whole pig for our new year dinner. The pig was cooked perfectly with a crispy skin and tender meat inside. This pig can easily feed 20 or more people and we had great compliments from our guests. The pig was $320+tax and you have to order ahead of time instore, but it was worth every penny of it. I highly recommend this place!"

"Food/Taste/Flavor: 3/5 - Daily special with fried rice, BBQ pork, broccoli beef, and kung pao chicken. The fried rice was simple but good. The BBQ pork that was freshly cut was pretty dry and the sauce added seemed to soak into the rice itself rather than stay with the protein. The broccoli beef was nicely cooked with the broccoli being tender and the beef with a slight bite still. The kung pao chicken was EXTREMELY salty Shu mai was decent. While it's only 3 pieces, they are pretty big pieces Ambience: 2/5 - there was water dripping in the middle of the store with a bucket to catch with dirty footprints everywhere. Definitely older store and it feels like it could use a deep clean Service: 5/5 - lady was really nice and friendly. The pricing was a bit confusing since there's extra charges for certain meats and slightly different prices based on which menu you look at Value for price: 4/5 - decent price even with the extra charge for BBQ pork. We did go closer to the end of the day so it does seem some of the items have been sitting there longer which may have affected the taste/texture of some of the items"