Xiang Yuen Xiao Long Bao

"I ordered the braised eggplant with fish garlic sauce, and the pork noodle dish. While each dish was cooked with precision, the flavors failed to leave a lasting impression. Despite their culinary craftsmanship, the flavors lacked the depth and vibrancy I had hoped for, leaving me searching for ways to enhance the taste so I added soy sauce and chili sauce. The restaurant serves as a casual outing, However, for those in pursuit of culinary enchantment and gastronomic delight, it may be worth exploring other dishes for a more captivating experience. There were fresh dumplings being made, so if I come back, I will definitely order some of those. The restaurant was pretty, quiet, and a tip I would give to the owner is to play some music in the background."

"If you are looking for big dishes, this place is not for you. This place give out small plate. Food is decent. Xiao long bao is only average. First time try Chengdu fried rice and it's not bad; a little spicy."

"The soup dumplings were good. The other dumplings were good too but for some reason the potstickers were very liquidy/seemed like they had soup in them too and were just okay. They were not pan fried on all sides, just one. The hot and sour soup was more sour than hot to me so it was just okay. The green onion pancake was good and the shrimp fried rice everyone liked as well. We went on thanksgiving day for lunch after picking up my cousin from the airport so we were seated quickly and the service was fine. I don’t think anyone wanted to be there but it was a holiday so that’s understandable. The ambiance was fine and we were seated at a large round table since we had a big group. There used to be another restaurant here that was good and this was a decent replacement. It’s walking distance from my parents’ house so we will come again. I probably wouldn’t order the potstickers again and just get more dumplings. The dumplings were the best. The green onion pancake was tasty but very greasy. I would eat it again but not often since there was so much oil."

"This place was really good! Everything was fast and the servers were nice. My favorite dish would have to the pan fried buns with meat inside. I forgot what it was called correctly but you have to order it! My boyfriend and I were satisfied at the end of our meal and even had extra leftovers to bring home. I would come back again when I’m craving for dumplings. The place is also pretty big so you won’t have to wait long usually but it doesn’t get packed during dinner time."