Farmers Den 9952 Crows Landing Road, Crows Landing, CA 95313

"Used to be my favorite, brought my kids in table of 3 waited over hour figured we'd have a small wait, we were patient kept getting ignored, when I flagged down a waitress she blames another for putting our tab in late. While 3 other tables who arrived after us got their meals. We could hear the staff trying to find our order, not an apology or explanation they just didn't even acknowledge my children and I so we walked out with our empty stomachs. Pure disappointment. I wish I could zero star you."

"Great place for breakfast. Comfortable environment and great food. I always enjoy eating there."

"Wow! I finally found a good breakfast place that actually knows how to do breakfast right! The service here was excellent! The portion sizes are huge! I had the chicken fried steak with gravy, two eggs scrambled, and country potatoes. It also comes with biscuits and gravy or your choice of side. I will definitely say that the gravy had flavor the biscuit was thick and not thin. Every bite I savored had lots of flavor. I will definitely be back for another visit in the near future. Places like this are hard to come by. So do yourself a favor and take a drive out to Farmer’s Den and enjoy yourself a great delicious breakfast."

"My family and I went here for breakfast the day after Christmas. First, they were out of hash browns, which was a bummer. The portions of eggs were pretty skimpy, and the house potatoes were pretty bland. Overall, a pretty average place."

"Farmers Den used to be packed out a lot. I hadn't been there in a few years, and I was looking forward to enjoying a good meal. We were seated right away. Though there was almost nobody there. We got drinks quickly. Checked out the menu. I ordered Biscuits and Gravy with Eggs and Sausage. My brother got an ortega omelet with Hash browns. My biscuits and gravy looked hopeful. The biscuit was big and fluffy. The gravy looked good, but lacked flavor. It had chunks of sausage in it but the sausage was lacking much flavor. The two sausages with the meal were plump and fat, but not flavorful. The eggs were fine. My brother's Ortega was very small. It had a big slab of Ortega Chile on top of it. He said it tasted okay. The hashbrowns were a nice color, but it was a VERY thin slab of spuds. The server was on her phone on earbuds and not really checking up. Overall, it will be awhile before we go back. Over the years this place lost their way. They need to try other places to see how to make good food with normal portions."