Tomokazu

"Oh my god, pls do not humiliate Japan food like this, I ordered “house ramen “ USD 20 after tips added (it’s self-service) , see what I got, it’s an random stuff in a paper bowl… the pork is like two black rocks, not only the out shape but also the hardness, cron, noodle, soup and pork, like total strangers in a phone booth, how awkward it is! My humble recommendation is stay away from here for Japanese food, bottle beer might be ok I guess.."

"Flavorful ramen with the essential toppings here. This is possibly the only authentic tasting Asian restaurant in the international wing of SFO. Sashimi was fresh even though it was pre-packaged in the fridge. Good place for eating in a rush. The ramen was ready in about five minutes."

"Great spot for a meal at the SFO airport! Loved the food at Tomokazu Japanese Restaurant. Definitely a 5- star experience."

"I got a salmon teriyaki rice bowl and my husband got a gyudon rice bowl and they were delicious! This was the best airport food I have ever had! We also got two smart waters and a can of Jasmine green tea and our total was about $50; which is par for the course at an airport. Thanks for the yummy food!"

"I ate here couple of weeks back while traveling to Tokyo from SFO. While the food here is adapted to the California tastes it tasted pretty well. The items looked fresh as I saw the chefs preparing locally at the facility. The decor is very much inspired by the Japanese style. The staff was treating people with patience which sometimes is an issue at the airports."