California Fish Market Restaurant

"We came to eat dinner at California Fish Market Restaurant because of seafood cravings and saw their menu had several seafood items. It didn't disappoint! First of all, the service was spectacular. The server gave us a lot of attention and even double checked whether or not one of the items (a roe pasta) we ordered would be okay for us after describing it. He offered to switch it out in case we didn't like it (we didn't have to - it was delicious). We ordered some raw miyagi oysters, the scallop crudo, a lobster roll, and a fish roe pasta. Everything was tasty. The lobster roll had a slight spicy kick to it, which was a bit different than I expected. The restaurant itself has a nice ambiance, with indoor and outdoor table seating as well as a bar area. Parking can be a little tough in the North Beach area but you can find parking if you don't mind walking a bit. Overall, good experience and would come back."

"one of the best seafood restaurants on the block and in San Francisco. i had Cioppino and Pinot Grigio- it was perfect. great portion, worth the money and easily can feed two people. they also showed how to crack open the crab legs. the soup was amazing and enjoyed the experience dining here from service to presentation. 10/10!"

"My favourite go to place! Quality food, well priced and staff is very friendly. Fried Seafood and Scallops are my favourite but everything is great!"

"Cioppino was good but not as good as next door, and DOES NOT COME WITH PASTA. Calmari was really good. Decent wine selection…service was ok, had to ask literally every accessory associated with consuming the food. Italian guy was hustling for sure and holding it together. He got the 5 stars."

"Restaurant that focuses on the delivery of good seafood and it does so very well. Both our dishes were very fresh and very well cooked & seasoned. I had the mixed grill platter which was a very healthy portion of fresh seafood and salmon, each type of seafood was individually cooked so all were on point which is not a given in most places. My partner had the scallops which were also cooked perfectly and very good sauce work."