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Ad Hoc
6476 Washington Street, Yountville, California, United States
About the Ad Hoc
Ad Hoc is a renowned restaurant located at 6476 Washington Street in Yountville, California. Known for its exceptional food and inviting atmosphere, Ad Hoc offers a unique dining experience for guests seeking elevated American cuisine. With a focus on using fresh, locally sourced ingredients, the restaurant prides itself on creating delicious dishes that showcase the best of California's culinary offerings. Whether you're looking for a special night out or a casual meal with friends, Ad Hoc is the perfect destination for food lovers in the Napa Valley area.
Photos of Ad Hoc
6476 Washington St, Yountville, CA 94599, United States
Opening hours of Ad Hoc
Monday:
16:30 - 21:00
Tuesday:
Day off
Wednesday:
Day off
Thursday:
16:30 - 21:00
Friday:
16:30 - 21:30
Saturday:
16:30 - 21:30
Sunday:
16:30 - 21:00
Reviews of Ad Hoc
"Classic Sunday Brunch with fried chicken and waffles was delicious. Also loved the salad with fresh mint, pineapple, some granola topping and yogurt dressing. Additionally we ordered Avocado Toast with Salmon and it melted in your month. They came as 2 separate pieces and we couldn’t finish them because they were pretty large. The dessert was lemon huckleberry cake and it could have used a bit more lemon…But overall enjoyed the food! FYI, the restaurant is pretty loud and there’s always a wait to use the bathroom."
"Beyond excellent. The food was amazing and worth every penny. It was a set menu so bummed we couldn’t order the fried chicken. But the ice cream sundaes made up for it!!"
"Great overall experience. We weren't aware of the prix fixe nature of ordering and our server checked with their manager and accommodated us to order separate meals for the table. 4 of us asked for salads (served family style), it was so good that we asked for another serving for 4. Ordered 2 fried chicken (3 pieces per order + a waffle) and one order of steak and eggs. Food was really good, not everyone in our group was a fan of the fried chicken but I loved it. The steak meat was tender and well prepared. The highlight of the meal was the dessert that we opted out but our server said she was going to pack a serving for us with our to-go food. We later tried it and it was amazing!"
"My wife and I went to Ad Hoc for our wedding anniversary and we’re thoroughly impressed. We’ve done many multi-course meals before, but this was the first that focused on comfort food. We started with a refreshing and light salad. This was followed by an array of meats, including a delectable pulled pork. We also added the fried chicken, which was some of the best we’ve ever had. The homemade Buffalo sauce was excellent and the chicken was moist, and the batter still crispy. We finished with a cheese plate with the most delicious bun, followed by a rich brownie. The service was also top notch and well deserved a full tip. I would highly recommend a stop here while in the valley!"
"Went on recommendation from my sister who said the Fried Chicken was the best she has ever had. First time we went for dinner, they didn’t have the Buttermilk Fried Chicken. After talking with the waiter, they said not every night, but they do serve as an add on during lunch. Dinner was a prefix four course meal. Salad, main course, cheese (took to go), went straight for the dessert. Salad was good. We added a fish dip. It was OK. Main course was Ok. The dessert was a vanilla ice cream with multiple toppings, very good. Skip forward a few days, we are back, but this time for lunch. 3 course meal, but had to add the buttermilk fried chicken. First meal again was a salad. Very good. Then they brought both the fried chicken and steak. The fried chicken was piping hot the drumstick, and Wing was not seasoned well or the seasoning didn’t take well but the breast and thigh was amazing. By the time we finish the fried chicken, the steak was cold so each only ate a little bit of it. Not that great cold. The dessert was OK. Highly recommend trying the fried chicken."
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