Otra

"Elevated Mexican food! This is fine dining but with great prices. I got the fish tacos and my husband got the beef tacos. They all were incredible! Their Horchata also tasted extra fancy, which was fun. We got the black bean dip appetizer as well, which we would definitely recommend. It’s big enough for 2-3 people to share. The tacos are small so I would definitely recommend getting an appetizer as well. The portions will leave it satisfied and maybe wanting dessert as well. Everything seemed very authentic. Would highly recommend coming here!"

"Always solid. Been here a few times for brunch and dinner and I love it!! You can get a table quickly and the food is fabulous!! Great service, reasonable prices. I love the cocktails too! Such a great spot. I love the chilaquiles for brunch"

"Might be some of the best beef ive ever had, paired greatly with a cocktail, this is the perfect 6pm food in the city. The sun hits the restaurant and fill the outside seating creating a tourist feeling without going anywhere. The chips are proper chips too. Thick, crispy, and hold anything you put on them. Whether your visiting town or a regular in the city, this is a place you want to try."

"Came here on a Saturday evening with three others. We enjoyed four different beverages, including a vino Verde and a Mezcaroni, a negroni made with Mezcal. The latter was smoky and quite strong, very nice. Then we enjoyed roasted Brussels sprouts (two bowls), which had a vinegary dressing with onions and a brightening herb and frijolitos, essentially a her black been cup with warm, fresh tortilla chips. For entrees, which were light but sufficient after heavy appetizers, two of us had fish tostadas and two had mushroom tacos. I loved the mushroom tacos, which have a rich umami that was set off perfectly by the low-key corn tortillas and gentle avocado crema. The host and the waiter were very welcoming and helpful on suggesting dishes when we asked for advice. Cheery atmosphere with large wooden bar and beautiful jungle mural. You can see from my photos that we couldn't resist digging in before we started taking the pictures."

"Came here on a Saturday with no reservation and got seated immediately! Good: - Charred lettuce was amazing! What a cool dish, it had cool texture too. - The mushroom tacos were surprisingly good and flavorful! - nice dimly lit place great for catch-ups - Food came fast Bad: - I thought the cod tostada had very little flavor and was expensive so not worth Overall worth trying out!"