Papa Murphy's | Take 'N' Bake Pizza

"I ordered a chicken pizza thinking I was ordering the Chicken Artichoke Bacon. The guy didn't even inquire more...my fault I know...but, who orders a chicken pizza with red sauce? The dough was so old it stuck to the tray and would not slide onto the oven rack...I had to fold the pizza up and put it on a pizza stoneto get it in the oven...very, very disappointed with this Papa Murphy's and will never go back!"

"First time here. It is set up something like a subway sandwich shop. Do decide what type of pizza crust you want and toppings. They start at one end and slide the pie down towards the end. There are bowls of different toppings, which are placed on your pie, and it is wrapped up and out you go. You take it home and bake in the oven for about 12 or so minutes. It really wasn't bad. I thought it was better than those frozen ones you get at the grocery store and a lot cheaper than ordering from a pizza place.. You bake it at home."

"Love their pizza! However, they have begun to put less toppings on the pizza. So, I only go on $10 Tuesdays, now."

"We ordered our usual Family size Chicago stuffed pizza and they handed us a medium pizza on a large pan. The newer guy working argued the size with me and actually told us to stretch the pizza before baking. He said he could not refund the order and we left the pizza. I was shocked at how he insisted that was a large pizza."

"It used to be so consistent and great..the pizza used to look like it was made by someone who knew what they were doing .. but the people who work there now just ball up all the ingredients in the middle and don't bother taking the time to roll the dough right...the last few times we bought it from here we had to unroll it ourselves to spread the ingredients correctly, then try to roll it back again, what's the point of buying it if we're practically making it ourselves lol...so sad"