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CATCH land & sea
300 Indian Lake Boulevard, Hendersonville, Tennessee, United States
About the CATCH land & sea
CATCH land & sea is a premier dining destination located in Hendersonville, Tennessee. Situated at 300 Indian Lake Boulevard, this restaurant offers a unique culinary experience that combines the best of both land and sea. From fresh seafood dishes to savory cuts of meat, CATCH land & sea prides itself on using only the finest ingredients to create delicious and innovative dishes. Whether you're looking for a romantic dinner for two or a casual meal with friends, this restaurant is the perfect place to indulge in a memorable dining experience. Come and savor the flavors of CATCH land & sea today!
Photos of CATCH land & sea
300 Indian Lake Blvd #130, Hendersonville, TN 37075, United States
Opening hours of CATCH land & sea
Monday:
Closed
Tuesday:
16:00 - 22:00
Wednesday:
16:00 - 22:00
Thursday:
16:00 - 22:00
Friday:
16:00 - 22:00
Saturday:
16:00 - 22:00
Sunday:
Closed
Reviews of CATCH land & sea
"Very good! The food was above average but not exceptional. The atmosphere was just a bit crowded. When you pay $100 pp for a dinner, the tables should be bigger and overall more comfortable. Lots of noise and overall just very basic. I would definitely go here again and would recommend, like I said, the food was very good. Steak cooked perfect."
"Wife and I have eaten there 4 times since opening. Like all restaurants they had some mistakes with service or food prep, but the last 2 times we went I feel like they finally got all the kinks worked out. The food is as good or better than any highly rated restaurant in downtown Nashville. They also have a chef’s Special’s menu that has like 3-5 entrees that change in addition to the regular menu which I like bc I want to try different things. This place is going to be top rated restaurant in sumner county for years to come! Must Try’s: 1.)Pork Chop and mash potatoes 2.) Any fish over the beans and rice 3.) Bread Pudding"
"We really wanted to like it here. It was our first date night in a while and we feel like it was wasted. Lobster roll was underwhelming. Shrimp and Grits was really greasy and my “charred” vegetables tasted burnt instead of charred, so it ruined the dish. The ribeye was under-seasoned. It also took almost an hour to get our food and we were not visited by our waitress once while waiting for our food. We were sat in the front couple of tables, so it was freezing most of the night with the doors being opened and closed. Just really disappointed in our experience for a $150 bill. Hoping the restaurant can work out the links because it’s a nice spot."
"Really impressed by this restaurant! Scallops are seared perfectly. The Red Fish Pontchartrain was fantastic (currently just a "special" and not on the regular menu). Brussel sprouts are great. Save room for the white chocolate bread pudding, because it's fantastic!"
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