Vui's Kitchen

"Best pho in Nashville! It's so good that I ordered more to go lol"

"Amidst the quietude of a half-filled Nashville food hall, Vui's Kitchen stood as a savory retreat. The tranquil ambiance was only enhanced by our delightful Vietnamese feast, away from the usual clamor of a bustling market space. Each dish, from the fragrant steak pho to the impeccable ribeye bahn mi, was crafted with care, creating a mosaic of flavors that danced on our tongues. The tofu bahn mi offered a lighter, yet equally satisfying alternative, its taste and texture thoughtfully balanced. The grilled wings, dressed in a lively spicy sauce, were a flavor-packed highlight that awakened our taste buds. Sipping on an array of teas, we found comfort in the berry's sweetness and were invigorated by the turmeric citrus' piquant flair. Their quiet excellence reflected the serene setting we dined in. Though the sight of empty booths was a poignant reminder of potential untapped, and the parking fees a slight inconvenience, these details were mere footnotes in the narrative of a lovely meal. In the calm of an unhurried space, Vui's Kitchen served up not just food, but an ensemble of vibrant moments to cherish."

"Best vegan pho I've found. Cute food hall in East Nashville. Service was excellent and staff can accommodate vegan requests."

"The pho here always hits the spot! The fresh cilantro, lime and sprouts give a pop of flavor to the richness of the meat and broth. I have never had a bad meal here. The buns are a fan favorite at our house. The buns are fluffy and the filling is the perfect bite."