Salt + Smoke

"This place had some great BBQ food. Ordered the two meet, Brisket and Pulled Chicken with Brisket Chili, and a Sweet Pepper Potato Salad. Should have ordered one to go. Also started with the burnt ends fried ravioli. All the food was amazing. Server was very nice. Food came out fast. Will visit again if i’m back this way for business."

"It's very crowded which is to be expected. This used to be my favorite BBQ spot in STL but their food quality has changed since they have expanded. The food was bad... just not unique. We tried their brisket ravioli, poutine, trashed ribs, and the 4 meat combo plate. The best thing we tried was the trashed ribs. They were truly bomb. The rest of the food was ok. The meat combo portions were small and sadly the meat was kinda dry. Still a good place to try just not as good of quality anymore. Service was fine."

"Amazing service. Our food came out so quickly. Everything was delicious. I highly recommend the brisket toasted ravioli as an appetizer. We visited on a very busy evening, quoted 30-40minute wait time, but were sat within 16 minutes. Our server was the best we've had anywhere in a very long time. Very attentive and efficient. We will be back very soon!"

"We came here as a large group late into the evening, and they were very nice trying to accommodate us. Food was great overall. The ribs had great flavor, although a bit dry. Burger was awesome, fries crunchy and flavorful. The only disappointing was brisket, cut in Cubs instead of thin slices, it had slabs of fat that didn't cook off, and since it was slathered in sauce it was hard to see what was what until you bite into it, and then you find out the hard way. Popovers were delicious. Coleslaw was one of best in the meal."

"No complaints. Food was delicious. My greedy side wanted larger portions of the meat but I left full and satisfied. Black Cherry soda was SO good. Great atmosphere dining inside or out. Fast and friendly service. The loaded beef fat fries were on point. Kansas City brisket was yummy."