Hwy 61 Roadhouse 34 South Old Orchard Avenue, Webster Groves, MO 63119
About the Business
Hwy 61 Roadhouse is a vibrant institution located at 34 South Old Orchard Avenue in Webster Groves, Missouri. This unique establishment offers a combination of a bar, restaurant, and food joint, serving up delicious Southern cuisine inspired by the flavors of the Blues Highway. As seen on Food Network's Diners, Drive-Ins and Dives, Hwy 61 Roadhouse is a must-visit spot for those looking to experience the rich musical and culinary heritage of the region.
With live bands every Friday and Saturday, as well as Open Mic Wednesdays, Hwy 61 Roadhouse keeps the tradition of Blues, Country, Rockabilly, and Rock alive. The menu features savory dishes from Cajun and Creole cuisines, as well as Memphis-style BBQ, all served with a side of Southern hospitality.
The building itself has a rich history, dating back to 1964 when it was a lumberyard before transforming into a retail store and eventually a restaurant. Founder Bill Kunz's vision of creating a gathering place for Cajun specialties and live music has truly come to life at Hwy 61 Roadhouse.
Whether you're looking for a delicious meal, a lively music scene, or a taste of Southern comfort, Hwy 61 Roadhouse is the place to be. Come and experience the flavors and sounds of the Blues Highway at this iconic institution in St. Louis.
Photos
Location & Phone number
34 S Old Orchard Ave, Webster Groves, MO 63119, United States
Hours open
Monday:
Closed
Tuesday:
11:00 - 21:00
Wednesday:
11:00 - 21:00
Thursday:
11:00 - 21:00
Friday:
11:00 - 22:00
Saturday:
11:00 - 22:00
Sunday:
09:00 - 15:00
Reviews
"The server was great. Ordered a hurricane and the glass was 3/4 full. Overpowered by the taste grapefruit juice. We got the DDD appetizer. The Cajun dumplings were great. The BBQ chicken was surprisingly good. I would get it as a main. Spaghetti with BBQ sauce and huge chunks of pulled pork. I would get this as a main. We waited over 30 minutes for our mains and what we got tasted like it was under a heat lamp for most of that time. For mains we got a voodoo chicken sandwich. Disappointed in the lack of flavor and the amount of cheese was microscopic. The gumbo was good, not as spicy as I prefer and Luke warm. The crawfish etouffee was ok, again not much flavor. Overall very disappointed in the meal. There are better creole restaurants in the area."
"Been here many times. Live music usually is the draw. Food years ago was real unique and always consistent and good. Last few visits last year and this have been lacking in food quality. It’s just edible. Nothing unique. Seems Not real well prepared lately. Quality/quantity seem different to my recollection. Service not overly friendly at all. Still, Was great venue with tons of potential. Band was great."
"It was definitely a great vibe! The The ambience was a salute to everything New Orleans, blues, and fun. We came on open mic night so we stayed around a bit to hear some good music from a couple of the house bands. Our server was polite and knowledgeable. If I had to make a recommendation, I'd say try the gumbo...either of them would be great but I had the chicken and sausage gumbo. It was absolutely delightful and seasoned well. There are so many great looking items on the menu that I have to come back just to try more!"
"Traveling thru and decided to try this place out. Overall atmosphere was decent, they had live music and a good crowd. Food was just okay, the red beans & rice was our favorite thing we tried, we ordered the DDD sampler and added a cup of gumbo. The service was terrible and the draft beers were warm. I’d say stop by if you’re in the mood for red beans & rice, but sit at the bar top so you’ll get better service."
"The vibe here is amazing.. Crazy, fun, vibrant, random, cool. It was slow the day we stopped in so we were able to easily take in the whole space. I can imagine it's a great time here in the evenings, especially with a band on stage. For me, the food was just ok. Service was... It seemed like we were a bit of a bother to the 2 working. Maybe just an off day or something. I'd recommend a stop in you're in the area.. Give it a shot."
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