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Pickled Radish Provision Company
744 North Main Street, Eureka, Illinois, United States
About the Pickled Radish Provision Company
Pickled Radish Provision Company is a charming restaurant located at 744 North Main Street in Eureka, Illinois, United States. Specializing in delicious pickled radish dishes, this cozy establishment offers a unique dining experience for those looking to explore new flavors and culinary creations. With a diverse menu featuring a variety of pickled radish-inspired dishes, guests can enjoy a one-of-a-kind dining experience that is sure to delight their taste buds. Whether you're a fan of pickled radishes or looking to try something new, Pickled Radish Provision Company is the perfect place to satisfy your cravings for flavorful and innovative cuisine.
Photos of Pickled Radish Provision Company
744 N Main St, Eureka, IL 61530, United States
Opening hours of Pickled Radish Provision Company
Monday:
Day off
Tuesday:
16:30 - 21:00
Wednesday:
16:30 - 21:00
Thursday:
16:30 - 21:00
Friday:
16:30 - 21:00
Saturday:
16:30 - 21:00
Sunday:
Day off
Reviews of Pickled Radish Provision Company
"This has to be one of the best meals I have had in the Peoria area in a long time. Six different meals at the table and all six were awesome. We will be back and telling others."
"Absolutely fabulous! Our group was a little smaller due to the weather, but the food and service were wonderful. Starters of mushrooms, pork belly, and the truffle fries. Perfection. The drinks were spot on, and I loved the elderberry spritz and the smoked old fashioned was the talk of the table. The mains, overwhelmingly devine! Prime rib, the strip, salmon, seafood pasta, Tuscan chicken... everyone loved their dish. Even though we were all stuffed... on to desert. Cheesecake, German chocolate cake, bread pudding, and Cream Brule. Thank you for a great dining experience. They will all be back!"
"Can't stop raving about this place to everyone I talk to. They had me as soon as I stepped in with the dessert cooler, including a variety of cheesecakes (my favorite!!) The pork belly appetizer was out of this world. Loved the berry lemonade cocktail. Everyone's meals were suburb. Keep up the fantastic work! Can't wait to return and try more things! (P.s. the butterfinger cheesecake I took home was delicious of course)"
"This was our first time ever being there and it was a Saturday night- Dec. 2 to be exact. We arrived about 20 minutes early for our reservation and ironically, they could not find us on the list. That being said, I was not expecting the experience to be a good one when it started off in that manner. Here is where things take a turn for the better: they actually seated us within 10 minutes tops! The entire facility was jam-packed which included several parties and although noisy, it was not really loud. The restaurant offers both booths and tables which have sponsors of different businesses on the table tops which I think is very unique for our area. The decor is also very "busy" but tasteful and not overdone. The only oddity is the presence of an Aladdin Castle pin ball machine in the corner of the side dining room near the kitchen. I can only assume this is a throwback to the old restaurant that used to be there, which I had never been in. The menu was a simple sheet of paper with some very unique and original specials, but not too far from the basic 'meat and potatoes' that this area gravitates toward. The only disappointment in the food was the complimentary house salad as it was just iceberg lettuce. However, the house dressing (which was a type of vinaigrette) was very flavorful and did not drench the tossed salad. Our meals were brought out very quickly for as busy as they were, and the food was hot and excellently presented! The use of various sized iron skillets for the augratin potatoes and mac and cheese main course was a simple yet classy touch. I myself had the mac and cheese and my husband had the brisket. The plates did not look like they held a lot of food but believe me, it was plenty! The mac and cheese pictured is what I had left when I finished. It was never ending! The flavor combinations in both meals was nothing less than superb - so simple but you could taste each individual ingredient, right down to the fresh rosemary sprigs used as garnish. Our waitress was perfect! Timely, knowledgeable and helpful with choices. I apologize, but I am not sure of her name - possibly Katie. The bill for 2 with alcohol and a bread pudding dessert (which came home to try) was very reasonable at $63."
"My hubby took me out for a romantic date night at a new restaurant in the area. It was very yummy and the staff was great! They only do reservations right now but we highly recommend it! The menu offered a variety of bold flavors and unique twists to classic dishes that gave everything an unexpected chefy vibe!"
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