King Burrito,

11084 Midland Boulevard, St. Louis, MO 63114

"Would not recommend at all. Food was mediocre. If you get it. 2 people in our party got their food. The 3rd sat waiting and waiting we didn't see waitress at all. Finally went to the counter to ask for food. They were clueless then all the sudden she brings out their plate which had obviously sitting the whole time. We asked just to remove it from the bill and they didn't. When we went to pay the boss man decided to argue until I threatened to trash them on social media. Then he was all about taking it off. Will never go back."

"We just got off a flight and were looking for something near the airport for lunch. This great little hole in the wall is within 2 miles of the airport, has a fun atmosphere/music, friendly staff and were able to seat us immediately. Their street tacos were delicious, served quickly, and priced right. We highly recommend King Burrito and will likely come here again next time we're flying into STL."

"The complimentary chips and salads were excellent. The steak fajita was a decent portion and tasted great. Food came out in a timely manner. The waitress was patience with us and met any requests we had. Overall, the service was straightforward and quick."

"The food was hot and delicious. The staff was extremely nice. I asked for my rice and beans be stacked up with the chimichanga on top with the cheese placed on top of everything. They were happy to oblige my request with no hesitation. Everything I looked up. Staff was continously smiling. Good, happy workers make the customers happy as well."

"When it comes to finding a Mexican restaurant I'm on the hunt. I'll start by saying this place feels on the more hole in the wall places I've found in awhile since my last visit to Florida. When you sit down the salsa is not brought to you as normal,it's in condiment containers which both have a taste for everyone so you can refill at your leisure. The night started with a queso dip and a pitcher of lime margaritas the queso had a taste that could be found anywhere. As for the margaritas they reminded me of a 1800 or Quervo pre mix so good but not great. When it came to food though the gear was a complete 180. The fajita burrito was in street format (wrapped in aluminum foil) it was filled to the point of exploding with a nice saute pepper taste to give that fajitas taste. With the Hawaiin dish the flavors all complimented very well and they gave a healthy portion of shrimp we counted 12 in all. Overall I'd recommend only reason for the 4 stars is that even though the shrimp was perfectly cooked and well seasoned it came with all the tails on so you have to dig to pick and back to the salsa it's nit pick but the salsa is in ramekins so you can't ever get that perfect dip. Overall a great experience."