Thyme Craft Kitchen

"The artichoke spinach pasta was really excellent. My New York strip had great seasoning and the side potatoes were unique. However, the steak was order medium rare but arrived medium well and well done in some areas. I still enjoyed my meal and the meat was surprisingly tender for being over cooked. I would definitely come back."

"Thoroughly enjoyed the Thai noodle bowl with shrimp and husband had it with pork belly. One of the best meals I’ve had in eons! Fresh ingredients, shrimp was perfectly cooked, husband said same about pork belly, lovely atmosphere and great service! Will def be back!"

"Had the shrimp and grits today and they were delicious. The staff was super helpful with guiding my gluten free choices and the kitchen had my meal out in a timely manner. I will definitely visit them again the next time I am in Peru!! ❤️"

"Amazing farm to table restaurant with high quality food and service. From using locally sourced ingredients, paper straws, rags instead of paper towels, you can notice minute sustainable features at this place. Must try if you are nearby!"

"This dining experience was a delight. Everything was fresh, flavorful and absolutely delicious. Every meal served to our party of 8, was colorful and appealing. The dessert of chocolate brandy peanut pie with fresh whip cream was... WOW! So good! The service was excellent. I highly recommend eating here on any occasion."