Indulgence Bakery & Cafe

"We stopped in for breakfast and it was delicious! Great vegetarian options including the veggie biscuits and gravy - with homemade veggie sausage. The gravy has a unique taste that our waitress said was garlic and it was a nice change. I can also vouch for the fried chicken - yummy! (This is a salty choice). We got some delicious baked goods to go including stuffed cupcakes, a danish, and a scone. We went right at 8 am when they opened and it wasn’t crowded but began to fill up. The waitstaff are cheerful and knowledgeable about the menu. Definitely going back to try lunch!"

"A wonderfully unique spot for delicious desserts and the best soups I’ve ever had. Thanks Jeremy and Katie you guys are doing great."

"**First Timer Review** Extremely satisfied. The Ultimate Breakfast Biscuit stood up to its name. Perfect blend of flavors and portions. The chicken was fried to perfection. Tender and juicy, covered in some amazing gravy. I tired to eat it by hand but the biscuit is so fluffy it falls apart, I highly recommend utensils. But nevertheless, great experience, at the this awesome little spot."

"Great little breakfast spot that we stopped by when passing through when Les Crusces. Was a bit busy though they got us seated fairly quickly, and had food out quick. Service was overall very good. The southwest scramble was very good and a decent amount of food but too much. Girlfriend got a cheesecake dessert and enjoyed it. Certainly would recommend and go back again if in the area."

"Went here on a Saturday, and we have to wait to be seated for ten and ten after ordering, we were there just before 11AM for brunch. My hubbie was excited to see vegetarian biscuits and gravy. It was good, Blitzer with lemon ricotta with blueberry compote was pretty good, Curried portobello mushroom sandwich with foccacia bread was good as well."