The Old Warsaw 2512 Maple Avenue, Dallas, TX 75201

"My husband and I came here 12+ years ago to celebrate his graduation from graduate school, and we came back tonight for a Valentine’s Day dinner. We’ve been to all of the best steakhouses in Dallas, and this one still takes the cake. The atmosphere is so intimate and pleasant with the perfect touch of old-fashioned. The food is exquisite…and the live pianist takes requests and makes you feel like you’re the only guests in the room. We love this restaurant and look forward to making it a regular on our date-night rotation now that we’re back in Dallas!! ❤️"

"I recently had the pleasure of dining at The Old Warsaw and I must say, the experience was absolutely outstanding. From the moment I stepped foot into the restaurant, I was greeted with a warm and inviting atmosphere. The elegant decor and soft lighting created a cozy ambiance that instantly made me feel at ease. Now, let's talk about the star of the show - the steak and lobster bisque. It was truly a culinary masterpiece. The steak was cooked to perfection, tender and juicy with a mouthwatering flavor that left me wanting more. The lobster bisque, on the other hand, was creamy, rich, and packed with the delicate flavors of the sea. Each spoonful was a delight for the senses. Not only was the food exceptional, but the service was also top-notch. The staff at The Old Warsaw were attentive, knowledgeable, and went above and beyond to ensure that my dining experience was nothing short of extraordinary . From the amazing piano performance to the impeccable service throughout the meal, they truly exceeded my expectations. Overall, I can confidently say that The Old Warsaw is a gem of a restaurant. The combination of the amazing steak and lobster bisque, the inviting atmosphere, and the impeccable service make it a must-visit for any food lover. Whether you're celebrating a special occasion or simply looking for a memorable dining experience, The Old Warsaw is the perfect choice."

"We had a fantastic dining experience. Ali poured the drinks, huge pours. We had the escargot to start, then paired the lobster thermidor, Steak Diane, and fillet with a nice cab. The lobster bisque was the classic recipe, absolutely fantastic. All classics served in a one of a kind historic atmosphere. This is a bucket list place for all foodies and restaurant coinsures. Highly recommended."

"Was a wonderful experience. We were celebrating my birthday, and they brought me a slice of cake! It was strawberry. Very moist, very good. The Beef wellington was absolutely the best dish I have ever tasted. Even thinking about it now, just WOW. I'm not a wine expert, so I can't give info on that, but for me, the wine was good. The banana foster was not made at the table but in the back furthest from our table, so that was a letdown, but it was delicious none the less!"