Xian Kitchen

"Filipino restaurant I had their version of spaghetti. I'm not a fan of it. I imagine it tastes like Jollibee's spaghetti. I did like the menudo. It is like American beef stew with more vegetables in it. Try the halo halo. Coke Products"

"I'm very glad to have a Filipino place near me now. The food here is authentic and very tasty. There have been several Filipino places open and close here in Louisville but none that I enjoyed. Except now! They have Beef Caldereta (Stew), Pork Menudo, Sisig and Bihon noodles available nearly everyday with other rotating dishes and desserts. You can also call ahead and ask for other dishes. Sisig is amazing here! You can ask for extra chili peppers and toppings and when you eat-in you get unlimited rice. They also have Spanish bread and Pandesal. Pieces of grilled pork belly, chicken leg quarters (Inasal), and Filipino BBQ (Pork on a stick...) are also on the menu. On the weekends they might have Lechon, which they cook very well, crispy on the outside and tender on the inside. It's a clean setup with a welcoming staff. If you'll go there often, sign up for the rewards program, its worth it! Tip: When ordering a large Bihon, you can get a meat added to it no extra charge. Makes it worth the price. I also like to sprinkle lemon juice on the Bihon noodles."

"I enjoyed most of the food. The flavor is exotic to me for some of the items. The crispy pork was really good - nice and crispy skin. The chicken adobe was very solid - tender and juicy."

"I HIGHLY RECOMMEND this brand new filipino restaurant in town. Verry affordable and it taste delicious. It feels like home! The owner was very accommodate and friendly! And if your looking for BEST Lechon. They also have it. ONE OF THE BEST LECHON IN TOWN FOR SURE!!!"

"Stopped in today to try out this new location and was pleasantly surprised. Food is served sort of cafeteria style, with many options to select from to make your own combo style meal. I tried the beef caldereta with noodles as well as a side of the pork liempo. The beef was good, kind of reminded me of a beef stew. I will say it was a little on the bland side and could have used a bit more seasoning. The pork liempo was exceptional and had everything you'd want from a grilled pork belly dish. I would have prefered to eat with silverware and had the food served on a real plate instead of plastic utensils on styrofoam, so a little off the atmosphere for that detail. But all in all I would recommend it for anyone to try."