Ruth's Chris Steak House

"Was my first time here, was super busy so I sat at the bar. The bread you get as a starter was great. I got seabass with a baked potato. I personally think the fish could’ve been cooked longer. My girlfriend got a steak and I hate to say it but I could’ve cooked a better steak haha. Also the decor seemed outdated. Coming from a Gen Z early 20s guy. I really think the place could use some sprucing up."

"Worthy of the hype and then some. Blown away by the amazing atmosphere, and the mission everyone seems to have - from the servers (shout out to Sandra) to the cooks to the managers - to make sure it's not just a meal but an experience. Took my girl here for our anniversary and they even took our photo and printed it out and gave us a souvenir copy. It's on my mantle. Try the ribeye and the au gratin!"

"Ruth’s Chris Steakhouse Louisville is an upscale steakhouse chain located in the top floor of the Wright Tower, which provides neat views. We found our experience to be pretty good overall. The 11oz filet was cooked PERFECTLY; the most accurate mid-rare plus I’ve ever seen. The steak’s flavor was excellent. The sweet potato casserole was outstanding, as were the Caesar salads (crisp and refreshing). We did find the garlic mash “pretty good” (not any noticeable garlic) as well as the lobster Mac runny and marginal for the price. My girlfriend LOVED the comforting whipped butter for the bread. The cheesecake was definitely passable: odd execution resulting in more crust than cake, and even the cheesecake part was forgettable. Our “Spicy Shrimp” appetizer was excellent (just Bang Bang shrimp by another name) and the marinated vegetable garnish was a tasty plate pairing. Service was good although more of the work was done by the other employees. Music was too low resulting in hearing most all conversations, which thankfully was redeemed through sparking a relationship with our anniversary-celebrating tablemates next to us. The carpeted dining room was cozy as were the chairs. All in all, it was a pretty good experience, and we would go back, but I would suggest choosing Jeff Ruby’s in Louisville for a far superior dining experience, both in food and service as they both have very similar price points. Ruth’s Chris definitely caters to a more casual upscale experience while Jeff Ruby’s truly wows you. I will say to Ruth’s Chris’ credit that they are better than Stoney River, IMO, both in service and food quality."

"For our 8th wedding anniversary, we decided to go to Ruth's Chris steak house. It did not disappoint, we booked for the reservation online. The service was excellent, it's a very popular restaurant, it took a while for us to get the food but it's understandable. The portions were huge, we shared everything from starters to desserts. Everything tasted amazing, the calamari was so tender. They served our Cowboy ribeye steak on a sizzling 500-degrees plates, we ordered medium and it came at exact medium temp. The lobster mac and cheese was amazingly good. I could never eat too much at a restaurant so I'm the kinda person who always ask for a to-go box. I kept the leftover steak in the fridge for 2 days and heated it on the stove, and it was still amazingly tender, which was quite shocking, I was very impressed!!! The only small disappointment was the crème brûlée, it was not as I expected but I am still giving this place a 5-star because this is a steak restaurant so I'm not gonna judge for the dessert. And they also took our picture and gave us the printed picture as a gift, I thought that was very thoughtful of them. Recommended for a any occasion or if you could afford a great steak at this price regularly."