Brittany’s Brick Oven Pizza - B-Bop’s
About the Business
Brittany’s Brick Oven Pizza - B-Bop’s is a charming restaurant located at 2034 Lanier Drive in Madison, Indiana, United States. Specializing in delicious brick oven pizzas, this cozy eatery offers a unique dining experience with a focus on fresh ingredients and authentic flavors. Whether you're in the mood for a classic Margherita pizza or a gourmet specialty pie, Brittany’s Brick Oven Pizza - B-Bop’s has something for everyone. Come and enjoy a slice of Italy right in the heart of Madison.
Photos
Location & Phone number
2034 Lanier Dr, Madison, IN 47250, United States
Hours open
Monday:
Closed
Tuesday:
Closed
Wednesday:
Closed
Thursday:
11:00 AM - 3:00 PM
Friday:
11:00 AM - 9:00 PM
Saturday:
11:00 AM - 9:00 PM
Sunday:
12:00 AM - 6:00 PM
Reviews
"First time eating here. Quaint and cozy place, that feels so welcoming. It was extremely neat and clean. The pizza was delicious. Our server, Sara, was amazing. She was so friendly and fun. We will definitely come back."
"Was staying in town with my partner as we were visiting my family. I'm a big pizza fan so I decided to give this place a try. The owners were very helpful and friendly and put in the extra mile on customer service. They had unique and interesting topping combinations. We had a large Yeah! Baby! salad and a large Schnabel Wobble pizza. They were both fresh and tasted spectacular. Will definitely be visiting again in the future."
"Best pizza in town. Owner is great and everyone very friendly. Highly recommend visiting this location. It's small but you feel welcomed. Been here twice in same day."
"From the moment we walked in we were made to feel welcome and greeted with smiles. The menu was well explained as well as history of the establishment. Let me just say the pizza lives up to the hype…..wow! My wife says this is the best pizza she’s ever had. The toppings were plentiful and the crust was so good! I felt like I gained 5 lbs just from listening to the dessert list! We didn’t have room, but on our next trip we will definitely save room for dessert. We arrived at 11:30 AM on a Thursday for lunch. By noon the place was packed, so plan accordingly."
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