Prasunas Kitchen

"I paid for Hydarabadi beryani, I ordered and they give me the biryani from fridge cold beryani and they told me to eat this Cold Biryani, and they sold it on me as fresh biryani, and also the Julabee smile bad guys please don’t go there they’re selling unhealthy food please avoid to go there they’re selling poison not food. You’ll get sick of you eat their left over food. US government Food and health departments must pay attention on them they’re selling poison ☠️ please stop them and don’t let them to sell food here in USA."

"This South Indian restaurant is definitely worth a visit! They offer a wide variety of vegetarian curries, sweets, and snacks that are all very tasty. We have been coming here for a while now and have never been disappointed with the quality of the food. Their pickles are particularly outstanding and make us feel like we are back home. Although we have tried their pulav a few times, we found the taste to be average. Recent times the prices are increased too high with limited quantity. Overall, this is a great place to grab some delicious South Indian food, and we highly recommend it to anyone who is looking for an authentic culinary experience. The service is also very good, and the staff are always friendly and welcoming."

"Yesterday, on account of vara lakshmi vratham, I felt like eating authentic andhra sweets and curries thinking that food be will be good. Here are my comments. 1. I have been in Irving/Dallas and in other places in USA for last 11 years. The prices here are very and very and very expensive. Do they think people are fools to spend for the high prices with limited quantity? If so, iam one of the victim 2. I ordered poornam boorelu. I never know that the this sweet is made of sugar instead of jaggery with cheap quality.. and that $2 each one . 3. I ordered sweet pongal. We can call it as sugar syrup rice. 4. I ordered biryani chicken dum for my friend. It was smelling and the pieces are salty and you can find hair in it.. 5. I ordered Dondakay fry and tomato dal. I can’t imagine even dal is worst and Dondakay fry is not fry its something else.. —- Summary: I generally don’t write reviews . But I made some time to Write this… Guys who are going to buy all the very best.. —— Never and ever , even if they offer for free I don’t go. $91 waste…"

"Seems too expensive in recent times. Sambar was $7.5 and for that quantity it's not worth it is what I feel. also there are next to no vegetables. Also the taste is not worth the price. Mainly people go here to get Indian curries that go along with the rice or chapati/flat bread. I used to go to this place sometimes when I feel like not cooking. This place also has a lot of snacks. But nowadays it's getting expensive. No dine in and just take out. The review is written in Aug 2023"

"If i have any negative rating available i would probable give that. Bought chapatis today. They are rotten and they charge $1 for each chapati. Even curries are also of the same quality. I would never recommend this kitchen to anyone. If you want to stay healthy better stay out of this."