Regia Bakery Panaderia

"Fresh and very tasty and very affordable! My favorite bakery!"

"I was excited to have some Mexican goodies and it took them 30 minutes or more to make a mangonada and a chicharron. There was little to no customers(2) and the other customer got there after me and got her item first.(which is fine) While we're waiting already 10 minutes after we ordered, the girl comes to tell us that they don't have cream to make our items and that she'd go and buy some really quick and be back. I just asked to get my chicharron w/o cream... FINALLY I got my items and the chicharron is stale... customer service is also horrible, the girl did not apologize for them taking so long and she did not apologize for them not having the ingredients to make what I ordered. There was just radio silence the whole time and she'd go hide in the back. Also, before I ordered I asked for several other items and they didn't have them so their menu isn't all that they promote it as. I think the 4 star is probably from when the store was owned by someone different."

"Got the family excited and we drove about an hour to check this place out. Got there during regular hours and the place was closed, for no apparent reason (on a Friday). What a huge disappointment. They didn’t even have the courtesy to leave a note out for customers. This is not how you run a business. If you don’t want to work until 8pm on a Friday then own up and adjust your hours but don’t leave people hanging: it’s disrespectful."

"It's been years since I've come to this panadería and I saw that there's new owners/management and figured I'd give them another go. I stopped by Saturday morning and was really happy with everything I picked up! Fresh conchas, empanadas, and rebanadas. They are focusing on more Mexican style bread than previously, but I really enjoyed my visit and will be visiting again!"

"Great selection of Mexican and Latin (VENEZUELAN) pastries juices and Frescolita! The staff is friendly and the owner Tatiana and Eduardo are friendly and willing to talk and visit with the the clientele."