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Tare
12414 Alderbrook Drive, Austin, Texas, United States
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About the Tare
Tare is a cozy restaurant located at 12414 Alderbrook Drive in Austin, Texas. Known for its delicious and innovative food offerings, Tare provides a unique dining experience for customers looking to enjoy a memorable meal in a welcoming atmosphere. With a focus on using fresh, locally sourced ingredients, Tare prides itself on serving dishes that are both flavorful and sustainable. Whether you're looking for a casual lunch or a special dinner, Tare is the perfect place to satisfy your cravings and indulge in a culinary adventure.
Photos of Tare
12414 Alderbrook Dr, Austin, TX 78727, United States
Opening hours of Tare
Monday:
Day off
Tuesday:
Day off
Wednesday:
Day off
Thursday:
17:00 - 22:00
Friday:
17:00 - 22:00
Saturday:
17:00 - 22:00
Sunday:
17:00 - 22:00
Reviews of Tare
"Beautiful omakase experience!! One of the best dinners I have had in my life with exquisite service!! Satisfaction and delight. In a cozy and relaxing atmosphere. Highly recommended!!"
"Here are my favorite things about Tare! 1. Sushi Perfection: The sushi at Tare is nothing short of amazing. Each delicate piece melted in my mouth, and the flavors danced on my taste buds. Whether it was the classic favorites or inventive rolls, Tare nailed it. 2. Attentive Staff: The staff deserves a standing ovation! They were not only friendly but also super attentive. From the warm welcome to their knowledge about the menu, they made me feel like a valued guest. 3. Awesome Drinks: Tare takes their drink game seriously. The cocktails were creative, beautifully presented, and downright awesome. Whether you're into classics or adventurous concoctions, they've got you covered. 4. Caviar Extravaganza: Now, let's talk about my favorite thing—the extra shot of caviar! Yes, you read that right. Tare offers this luxurious touch, and it elevated my dining experience to a whole new level. It's those little details that make Tare exceptional. In summary, Tare is a gem tucked away in a converted shipping container. The intimate setting, the impeccable service, and the culinary delights—everything adds up to an unforgettable meal. If you're looking for a dining experience that's both refined and exciting, Tare is the place to be. *Note: I'm already planning my next visit!"
"It was such an amazing experience. If you have not had white glove dinner service before, I highly recommend giving this a try, especially if you like sushi. The 10+ course meal was so good, you may think it's not enough, but it definitely was. The chef's and staff are so great that they may make you feel like a King. Don't think about the cost, just think about the experience and the amazing stuff they will prepare for you, I can promise you the dishes they will have for you will be high quality and it'll all be worth it. They do try to accommodate people's dietary restrictions, but if you have an aversion to shellfish or seafood, I can't recommend this place to you. Definitely a dinner date experience to have with a special someone or close friend. It was well worth the money for me and everyone else that dined with us."
"If you are wanting the best sushi in Austin you need to book reservations for Tare. The quality of the fish is the best around and the cuts from the dry ager are especially excellent. Michael has a real gift for combining flavor profiles to accent the fish. The space itself is very authentic feeling and michael and Danielle create a warm relaxed atmosphere for their dinners. This is def the best sushi I’ve ever had and my favorite omakase spot in Austin."
"Best Omakase style Sushi in Austin - be ready to be blown away by owners Exec Chef Michael & Pastry Chef Danielle. So reserve in advance because this Austin one of a kind gem won’t be a secret for long. First there is the mystery of the location hidden in an office building in North Austin that’s fun and exciting. Then there is the concept of bringing in South Texas influences (Exec Chef & Pastry Chef owners roots) that are next level for your taste buds. A few of my favorites - Ocean Trout Aguachile with Serrano Peppers & Strawberry. Japanese Sweet Shrimp with Queso Fresco. Ocean Trout with Truffle. Pastry Chef Danielle makes an amazing Macha Tres Leches. Sake pairing and Infused Spirits are the icing on the cake."
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