ChòpnBlọk

"Hands-down my favorite place at the POST. Golden bowl or its vegetarian complement, the Motherland are simply fantastic. Just the right level of spice/kick IMO."

"Not sure what is not to like here! The menu is simple but it is difficult to make a choice because everything sounds delicious! They were offering small samples of Golden Bowl and hibiscus drink at the front of the restaurant. After tasting the samples, I knew what I wanted. The ingredients in the Golden Bowl were so fresh. The chicken strips were cooked well, and the curry was very flavorful but slightly spicy. I never had stewed plantains, but I liked it in the Golden Bowl. The rice was perfect. The hibiscus drink is a must-have when you have the Golden Bowl. They pair well together! I love the decor; simple, warm, and inviting. There are two small tables and 4 stools inside the small restaurant for anyone who wants to dine inside. There are also a couple of rattan chairs and a bench at the other side of the restaurant, but the occupants are mainly customers who are waiting to pick up their food. However, there are plenty of seats in the food hall. The small restaurant sells merchandises like sweatshirts and cookbook too. Do check them out!"

"One of my favorite restaurants at the post! The restaurant is beautifully decorated with wooden and beaded hanging lamps. Took my nephew here and his bowl was scraped clean. If it’s your first time trying west African food this is a good place to visit. We ordered the Golden bowl and the flavor of the chicken, Jollof rice and coconut curry was well blended together. It was the right amount of spice as well. Food was very delicious and I loved the Hibiscus lemonade."