Dac Hung BBQ,

12315 Bellaire Blvd, Houston, TX 77072, United States

"Fair prices and decent food. Went here for roasted pork belly rather than my usual place because they were open at 8pm. Some of the skin was hard and had a consistency of beef silverskin. The pork meat itself was really good, much more tender than other places."

"Worst char siu I’ve ever had in my life. I wish I was exaggerating. Its not even char siu, more like pork jerky."

"I came here because it was recommended by the a pamphlet produced by the International District and a health inspector that I know personally. I was hesitant, as both their track record was pretty bad. Extremely wary of this, I had low expectations of this place. No surprise, food was edible, but not worth too much to write any praise about. I ordered. a roasted duck, pretty goodand moist, but had primarily a soy roasted flavour. Little much in the way of spices. Char siu had the same flavour profile, maybe a little sweeter, tasted like a duck. No charring was present, and they put a lot of food colouring. See enclosed pictures.meat Meat was of a lean cut and on the verge of being dry. I also ordered some of the beef tripe. This was the most disappointing. It was boiled tripe tossed in chili oil. That is it. No flavour permeated the tripe what so ever. The price was about 6.50 a pound. Drippings served were lightly seasoned and sweetened and primarily a soy flavour: no surprise. Paid a total of 50.61 for the meats. I would give to them that the food was fresh, but end result was tasteless save for the duck. There are places that do these meats better."

"This is a small restaurant that makes awesome To-Go food. The Vietnamese style duck here is absolutely awesome. Overall the pieces were succulent and Full of flavor. They also had a rather crispy looking pig hanging in the window that looked amazing. The people were nice and very sincere. I wasn't sure what to order and they helped me out a lot."

"My family loves coming here to pick up roasted pork and roasted duck! The roasted pork is my fav, especially the crispy skin! Best part I tell ya. They give you the option to choose if you want the Gary pieces of roasted pork or the meaty side. I got a mixture of both. True roasted duck was nice and plump! But for someone reason it was a bit tough to me. And I asked for the original roasted duck but think they gave me the special one where it had wood eat mushrooms in the marinade sauce. Regardless of the mess up, both dishes were delish."