Becks Prime

"It may seem out of place for many of us to go dine at a Golf Club restaurant, but this is one stop you won't regret. I don't golf, but I do love the views over the greens and blue sky when it's not raining so I often take my family and meet friends here. There is always a table available either indoors or outdoors. The line, however, can be pretty long on a beautiful day, so just be patient and prepared to wait. It will be worth it. The food is top-notch. I have tried just about everything on their menu and have to say that it's very hard to pick a favorite. There is something for everyone here, from salads to baked potatoes to burgers. Save space for an ice-cream chocolate shake if you can tolerate it. They have one of the best in Houston! Oh, and don't skip the fries. Eeeesh... they are amazing! Pro-tip: By default, they cook beef to medium, so if you prefer it more or less cooked, just let them know. The fish on the salad is seared (medium), so if you need it cooked longer, let them know, too."

"My wife has raved about the quality of the ground beef they apparently process here, and it lived up to the hype. I had Bill's Buger, proudly advertised as a Texas Monthly top 10 burger, which came with bacon, sautéed onion, Prime sauce, and jalapeno. It was an incredibly complex flavor, and almost every bite was unique. First I noticed the bacon, then the mysterious, creamy, tangy white Prime sauce (mayo-based), then a grape-sized grilled jalapeno that was juicy and mild and sweet. I tasted my wife's medium-rare cheeseburger and it was mustardy and excellent. The hand cut fries were good. The young people working the counter were cool too. We went a little before sunset on one of those rare mild Houston days, and somehow the place was empty. We stood back while looking over the menu but the guy at the register started chit chatting with us and being friendly. We watched some very intense golfers working on their form or whatever. They're safe from a distance and made for some great people watching. Throw in the beautiful sunset and weather... and it was surprisingly magical. We'll be back. They had some shakes and other interesting burgers that are calling to me."

"Over cooked french fries, most about 1 inch in length. The hot dog was also over cooked and tasted like rubber. It was served on an oversized burger bun and not on a hot dog bun. My friend ordered the burger. After observing it, I'm glad I avoided the burger. A big Mac was like gourmet food compared to Becks prime. A round trip of 50 miles to dine there was a complete disappointment. First and last time there"

"I’ve run memorial for 17 years and this is the first time I’ve ever eaten at Beck’s. The best part is the outside seating by the golf course. Weather was perfect today in the mid 70s and an ahi tuna burger was perfect. Beautiful views and the service was top notch."

"I'll start off with the fact that their bathrooms smelled amazing for some reason and we're very clean. The food was great, just a little pricey. The root beer actually tastes like root beer and not dr root beer or root beer cola. The staff was really friendly and patient."