Smashin Crab
700 East Sonterra Boulevard, San Antonio, Texas, United States
About the Smashin Crab
Smashin Crab, located in San Antonio, Texas, is a seafood restaurant that continues the long-standing Cajun tradition of connecting with the land and sea to appreciate its delicious bounty. With two locations in San Antonio, Smashin Crab offers the best seafood including fresh crab, shrimp, oysters, seafood Po'Boys, boiled crawfish, and live lobsters in a relaxed and festive atmosphere where every day feels like Mardi Gras. Our establishment was founded on the principle of providing superior service and quality food to our guests. Join us at Smashin Crab for a taste of the Gulf Coast right here in Texas! Don't forget, on Wednesdays we offer a Kids Menu for children up to age 10 with the purchase of an adult entree.
Photos of Smashin Crab
700 E Sonterra Blvd #1117, San Antonio, TX 78258, United States
Opening hours of Smashin Crab
Monday:
11:00 - 21:00
Tuesday:
11:00 - 21:00
Wednesday:
11:00 - 21:00
Thursday:
11:00 - 21:00
Friday:
11:00 - 22:00
Saturday:
11:00 - 22:00
Sunday:
11:00 - 21:00
Reviews of Smashin Crab
"Food was really good and reasonable priced for a seafood boil, service was polite and timely with no issues or concerns. Highly recommend if you have not tried it to try or for yourself and see what you think. Bathrooms are clean and all seating areas are clean with limited to no debris on the floor. Went around 6pm on a Friday and there was no wait to be seated for a party of 3."
"I came in with my family on a Wednesday for lunch. We got there at around 12 PM, and Amanda our server was very nice and very attentive. I had a couple of questions about the menu, and she was very knowledgeable about the menu, she helped us decide what we wanted to get. We went ahead with the crab trap, that feeds between 2 to 4 people. I added two extra potatoes and two extra corns, along with 1/2 lb of veggies. We went along with the Trinity flavor option, level two. The food was fantastic, it came out hot in a plastic bag that was then served onto a tray where we could all share easily. They cover the table with paper so you just grab everything with your gloves on, and eat on the table! They also give you a bib so that you don’t get your clothes dirty. Amazing experience, you get to eat like a pig! We didn’t get there during the happy hour, but it seemed like they had great options available, will definitely be back to enjoy some of that."
"I can’t believe it’s taken this long to review this place - ive been coming here for a few years and it has been my go-to spot for crab boils in SA. We started with the pick 3 appetizer and got fried okra, pickles and calamari strips. The fry on all 3 were seasoned soooo yummy, and had a nice crisp to it. both the pickles and okra was perfect. the calamari was good but a couple had a little more breading than preferred. then we got our main dish - the crab trap with cajun seasoning. Boy o boy….i was so excited for this. the crab was cooked AMAZINGLYY. the legs were so tender and i had such an easy time getting the meat out (normally i struggle). the shrimp was cooked great but there were a few i struggled peeling. the sausage had a nice spicy flavor to it and good bite. you can’t ever go wrong with boiled corn / potatoes. the seasoning was a great choice and the boil was drenched in the sauce. we also got a side of sweet potatoe fries and they were great ! the service everytime i come is quick, and the staff is very friendly / accommodating. for what it is, the prices are fair and the servings are big. we ordered this food for 3 and it was more than enough. this will always be a essential spots for a fresh, tasty boil in SA."
"My wife and I ate here for the first time tonight. Had Alex as our waiter, and he was very nice and helpful. Got there during happy hour, so we tried the Hurricane Flight, Smash'd Margarita (Strawberry), and the Spicy Margarita (Excellent) as we waited for our food. Unlike many happy hours, these were the full-size offerings with actual alcohol in them--very tasty and great deals! On the food front, we both ordered the Atchafalaya Catfish dinner, along with a side of mixed vegetables. We loved the taste of the catfish plates, which for us had just the right amount of spiciness with out being over the top. Really great taste. Overall, we had a great meal with good service across the board. Really enjoyed it, and we'll definitely be back. Oh, as we walked out I should note that we had at least 4 or 5 employees take the time to say, "Have a good night" or "Thanks for coming." That's a nice touch, and kudos to management for including that as part of the team's training. Nice first impression across the board!"
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