Pollos El Gallo 18770 Farm to Market Road 2252, Garden Ridge, TX 78266
About the Business
Pollos El Gallo is a popular restaurant located in Garden Ridge, Texas, United States. Specializing in delicious and authentic Mexican cuisine, this institution is known for its flavorful chicken dishes and traditional recipes. Situated at 18770 Farm to Market Road 2252, Pollos El Gallo offers a warm and inviting atmosphere for diners to enjoy a satisfying meal with friends and family. Whether you're craving tacos, enchiladas, or their famous grilled chicken, Pollos El Gallo is the perfect spot to indulge in a taste of Mexico right in the heart of Texas. Come experience the flavors of Pollos El Gallo for yourself and see why it's a local favorite for food lovers in the area.
Photos
Location & Phone number
18770 FM 2252, Garden Ridge, TX 78266, United States
Hours open
Monday:
11:00 AM - 8:00 PM
Tuesday:
11:00 AM - 8:00 PM
Wednesday:
11:00 AM - 8:00 PM
Thursday:
11:00 AM - 8:00 PM
Friday:
11:00 AM - 9:00 PM
Saturday:
11:00 AM - 9:00 PM
Sunday:
11:00 AM - 6:00 PM
Reviews
"We enjoy the food and atmosphere. This place is really nice and food is amazing. The only think I did not like was they charge almost $3 dollars for using your card to pay. Other then that great experience."
"Absolutely amazingly delicious we had the half chicken and a super baked potato the salsa is equally amazing and let me tell you I am picky eater this place deserves 10 stars⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐❤️❤️❤️❤️"
"This was the first time for us to eat at Pollos El Gallo. The building itself has character and blends in with the smokehouse restaurant. As one enters, there is playground equipment/area for the kids. Dining area capacity inside is smaller than structure appears to indicate. Outside dining at least doubles the numbers of diners the restaurant can accommodate. Since we planned to take out, as well as dine in, we ordered a full chicken which included 2 sides x 2 ($16.95) and 1/2 pound of Beef Fajitas with 2 sides ($18.95). Their Sides of Beans and Rice had their distinct seasoned tastes. A variety of peppers and onions laced the food tray. One (maybe all) of the peppers was too hot to handle. A slice of fried cactus added to the menu item. The food was good & tasty. Staff was nice and helpful. We enjoyed our dining experience."
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