54th Street Scratch Grill & Bar-Richland Hills 7735 Northwest Loop 410, San Antonio, TX 78245

"The atmosphere was absolutely awesome the Filet mignon that I had was cooked perfectly and paired with adult mac and cheese. The crab cakes were tasty and so what were the Mozzarella bites"

"The food was good. The Rattlesnake Pasta is definitely different and has a spicy kick! I took off a star for the terrible experience we had getting seated. The thin young lady has an absolutely terrible attitude. The Manager handled her inappropriate behavior well and got us seated. However, I felt he should have visited our table before we left to ensure all went well. He did not. Due to the seating situation, I would not return."

"We ordered the fried cheese appetizer (mozzarella sticks and cheese curds) and that was very good. The side of Brussels sprouts was also pretty good, a lot of vinaigrette though. My husband loved the loaded beans side but it has a little spice. As for the rest of our meal, the food was sub par at best and very overpriced for the quality. The meatball appetizer looked like it was going to be really tasty but the meat was way over cooked and dry. The mac & cheese tested worse than cafeteria mac & cheese. No flavor. My husband was excited to try the half rack of ribs, and he was very disappointed. He said they were very dry and overcooked. He also got the chicken tenders and they looked very dry so we took them to go. I’ve eaten at 54th Street Grill in the past and really enjoyed the food but it’s been a few years and the quality has diminished greatly. We didn’t complain about the food to the server, but I’m sure if we had she would have let us order some thing else. Our server was great and checked on us in a timely manner. Be sure to get on the waitlist ahead of time or make a reservation if you’re visiting on a weekend as it gets pretty busy. About 2 hour wait around 7pm. Our total was $60+ for 2."